Absolutely! Although the leaves have a moderately bitter flavor, they can be balanced by seasoning them with elements of sweetness such as honey, salinity from soy sauce, olives or anchovies and heat from peppers. The dark greens are packed with more nutrients than the rest of the plant.
There is nothing that states that Bok Choy is harmful to cats. However, anything that is not a natural part of their diet should be given on occasion only as a treat, and in small quantities.
no it's bad for their digestion.
Bok choy is a Chinese vegetable that is also known as Chinese cabbage, bak choi, paak choi (literally, "white vegetable"), Chinese chard cabbage, Chinese mustard cabbage, Chinese white cabbage, petsai, white celery mustard and the scientific name, Brassica rapa chinensis. Bok choy is a member of the cabbage family, and it resembles celery with its thick white stalks and dark green leaves. Bok choy's popularity comes from its light, sweet flavor, crisp texture and nutritional value. The stalks are crunchy, juicy and slightly sweet, without the stringiness of celery, while the crinkly green leaves taste more like traditional cabbage or Romaine lettuce.
Yes, rabbits can eat every kind of vegetables, but not meat.
stuffed if I know that's why I'm asking you - puddin head
There is nothing that states that Bok Choy is harmful to cats. However, anything that is not a natural part of their diet should be given on occasion only as a treat, and in small quantities.
no it's bad for their digestion.
Bok choy is a Chinese vegetable that is also known as Chinese cabbage, bak choi, paak choi (literally, "white vegetable"), Chinese chard cabbage, Chinese mustard cabbage, Chinese white cabbage, petsai, white celery mustard and the scientific name, Brassica rapa chinensis. Bok choy is a member of the cabbage family, and it resembles celery with its thick white stalks and dark green leaves. Bok choy's popularity comes from its light, sweet flavor, crisp texture and nutritional value. The stalks are crunchy, juicy and slightly sweet, without the stringiness of celery, while the crinkly green leaves taste more like traditional cabbage or Romaine lettuce.
Yes, rabbits can eat every kind of vegetables, but not meat.
stuffed if I know that's why I'm asking you - puddin head
They can as a 'treat' - don't give them huge amounts.
Pak choy (also called bok choy) is completely edible. Some people prefer just the crunchy white stems, but the entire thing is edible and sometimes cooked and served whole.
Once the water boils, place the cleaned bok choy leaves into your steamer. Cover and steam for 6 minutes or until the leaves are tender. answer fromhttp://www.ehow.com/how_4868945_steam-bok-choy.html
No as it provides no nutritional value greens are the best for beardies that are sub adult to adult This is true but they can eat it. It will give them the runs and cause them to be dehydrated. Try kale or bok choy as good and cheap substitutes.
Bok Choy has a very high water content. If you insist on feeding it to your guinea pig, don't feed it too him everyday. Maybe once or twice a week so that he does not have diarrhea. But feeding it too him every once in a while is okay.
You eat the leaves including the white part near the base.
Bok choy is generally considered safe to eat while taking Coumadin (warfarin), but moderation is key. It contains vitamin K, which can affect blood clotting. It's important to maintain a consistent intake of vitamin K-rich foods to avoid interfering with the medication's effectiveness. Always consult with a healthcare provider for personalized advice.