If you have eaten cooked cabbage that has been left out overnight, there is a risk of foodborne illness due to bacterial contamination. Bacteria can multiply rapidly at room temperature, potentially leading to food poisoning. It is recommended to discard any cooked food that has been left out at room temperature for more than 2 hours to avoid the risk of illness. To prevent foodborne illness, always store perishable foods in the refrigerator promptly after cooking and consume them within a safe timeframe.
Generally, yes. You should be fine with it.
Yes
A muffled cabbage is where you can get a dirty p*ssy and it goes all brown and yellow. You can treat it with some medication. If you leave it for too long it will fall off and you will just be left with a hole which will be your bum-hole!
Cooked black-eyed peas should not be left at room temperature for more than two hours, as bacteria can grow rapidly in that time. If they are sealed in Tupperware, they may still spoil overnight due to the lack of refrigeration. It's best to refrigerate cooked black-eyed peas within two hours to ensure their safety and freshness. If left out overnight, it’s advisable to discard them to avoid the risk of foodborne illness.
Kimchi is a Korean dish made of vegetables, the most common forms use Chinese cabbage, cucumbers or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation.
Yes, That cabbage is very good if you have corned beef and potatoes w/ it!
No.
Generally, yes. You should be fine with it.
On the contrary, cooked green beans may be eaten the next day, provided they were stored in the refrigerator. The only reason not to eat green beans the next day is if they were left unrefrigerated.
The cooked rice should not be eaten if left out overnight. Due to certain bacteria that might have grown in it, it might not be able to be cooked safe.
Yes, it could
Cooked veggies are considered potentially hazardous. They should not be eaten if left out overnight.
The shard cabbage is all the way to the right and down one level on the left
I think once cooked and left to cool down it should be stored in a refrigerator and eaten within 2-3 days the max
NO! Two weeks is way too long to keep left overs in the refrigerator, no matter how long it's cooked afterwards. You need to throw it out, even one week would be too long for it. Food begins to spoil almost immediately from the time it's cooked, even in the refrigerator. That's why they say most left overs should be eaten within three days. And no food is worth taking the risk of becoming that sick, or even dying from the kind of illness you can get from it.
No, a fully cooked quiche left out for 9 hours should not be eaten. Perishable foods, including quiches, should not be left at room temperature for more than 2 hours, as bacteria can multiply rapidly in that time. Consuming it could pose a risk of foodborne illness. It's best to discard it to ensure safety.
You should have 4 left. You cooked the two that you broke.