It turns blue or green.
Red cabbage juice contains a class of chemical compounds known as anthocyanins. The color of anthocyanin molecules in solution depends on how acidic or basic the solution is. In a strongly acid solution, anthocyanins will appear red. In a neutral solution, anthocyanins appear purple. In weakly basic solutions anthocyanins appear blue, while in strongly basic solutions they will appear green. In extremely basic solutions, the anthocyanins will appear yellow. Because ammonia is a base, spraying ammonia into a glass containing cabbage juice (which contains anthocyanins) will most likely turn green.
...indicator. (Or, the juice of a cabbage. :) )
Water has a higher pH than cabbage juice. Better? I wish I know what cabbage juice's pH was but the stupid internet won't let me find it. Just gives me links to cabbage juice indicators. The lower the pH, the more acidic it is. 7 pH is pure water.
There is no such thing as purple cabbage juice because red cabbage juice is actually already purple, its just called red cabbage jucie.
no
Red cabbage juice contains a class of chemical compounds known as anthocyanins. The color of anthocyanin molecules in solution depends on how acidic or basic the solution is. In a strongly acid solution, anthocyanins will appear red. In a neutral solution, anthocyanins appear purple. In weakly basic solutions anthocyanins appear blue, while in strongly basic solutions they will appear green. In extremely basic solutions, the anthocyanins will appear yellow. Because ammonia is a base, spraying ammonia into a glass containing cabbage juice (which contains anthocyanins) will most likely turn green.
It will turn a red color indercating that is has got acid in it
Red in acidic solution
Juice from red cabbage. It turns blue in a basic solution. Even green when the pH is high enough. You can also use juice from almost any red flower or fruit like roses or cherry's.
Natural indicators : -Red cabbage solution(juice) -Strawberry solution -Cherry solution -Rose solution You can use any of these as an indicator, and you'll get the same result, here's how : after gaining the vegetable/rose juice, drop some of it on any solution and you'll get the results : the purple cabbage juice turns red when it is mixed with something acidic and turns green when it mixes with something basic.
If the pH of a detergent is usyally greater then 7 the juice of red cabbage become blue to green in this solution.
it turns green
It will turn scarlet.
It turns green
Red in acidic solution
...indicator. (Or, the juice of a cabbage. :) )
Cabbage contain Anthocyanins called Cyanidin. These are responsible for changing color with pH. Changing the pH affects the shape of the molecule which, in turn, changes its wavelength absorption.