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Ingredients
- 1 lb Cabbage; Head, Small
- 1 T Vegetable Oil
- 2 Onions; Medium, Chopped
- 1/2 lb Pork; Lean, Cubed
- 1 lb Ground Beef; Lean
- 1 t Caraway Seeds
- 1/2 t Salt
- 1/2 t Pepper
- 1/2 c White Wine; Dry
- 1 t Vegetable Oil
- 3 Bacon; Strips, Thick Sliced
Remove outer, wilted cabbage leaves and core. Place cabbage in a large pot of boiling water and simmer gently for 10 minutes. Remove and drain. gently pull off 12 leaves and set aside. Finely chop the rest of the cabbage. Heat 1 T vegetable oil; add onions, pork, and ground beef. Cook until lightly browned. Drain off excess fat. Add the chopped cabbage, caraway seeds, salt, and pepper. Pour in the white wine. Cover and simmer the mixture for 10 minutes, stirring often. Grease an ovenproof dish with 1 t of vegetable oil; line the dish with half the cabbage leaves. Spoon in the meat mixture, cover with the rest of the cabbage leaves. Cut bacon strips in half and arrange on top. Place in preheated 350 degree F. oven; bake for approximately 45 minutes.
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Bamberger Krautbraten Bamberger Meat & Cabbage C?
Ingredients1 lb Cabbage; Head, Small1 tb Vegetable Oil2 Onions; Medium, Chopped1/2 lb Pork; Lean, Cubed1 lb Ground Beef; Lean1 t Caraway Seed1/2 t Salt1/2 t Pepper1/2 c White Wine; Dry1 t Vegetable Oil3 Bacon; Strips, Thick SlicedRemove outer, wilted cabbage leaves and core. Place cabbage in a large pot of boiling water and simmer gently for 10 minutes. Remove and drain. gently pull off 12 leaves and set aside. Finely chop the rest of the cabbage. Heat 1 T vegetable oil; add onions, pork, and ground beef. Cook until lightly browned. Drain off excess fat. Add the chopped cabbage, caraway seeds, salt, and pepper. Pour in the white wine. Cover and simmer the mixture for 10 minutes, stirring often. Grease an ovenproof dish with 1 t of vegetable oil; line the dish with half the cabbage leaves. Spoon in the meat mixture, cover with the rest of the cabbage leaves. Cut bacon strips in half and arrange on top. Place in preheated 350 degree F. oven; bake for approximately 45 minutes.
Family of meat loaf the singer?
Meat Loaf is a band, and Meat Loaf is the main singer. It was originally called Meat Loaf Soul, but it's name was changed to Popcorn Blizzard. It's name was changed again to Floating Circus, and then simply Meat Loaf. Meat Loaf has come out with Grammy-winning songs such as "I Would Do Anything For Love But I Won't Do That".
Who is meat loaf's son?
Meat Loaf does not have a son, he has two daughters.
Where does Meat Loaf come from?
Meat Loaf was born in Dallas, Texas.
Does meat loaf have twin daughters?
Meat Loaf does have two daughters, but they are not twins.
Bamberger Krautbraten Bramberger Meat & Cabbage Casserole?
Ingredients1 lb Cabbage; Head, Small1 T Vegetable Oil2 ea Onions; Medium, Chopped1/2 lb Pork; Lean, Cubed1 lb Ground Beef; Lean1 t Caraway Seeds1/2 t Salt1/2 t Pepper1/2 c White Wine; Dry1 t Vegetable Oil3 ea Bacon; Strips, Thick SlicedRemove outer, wilted cabbage leaves and core. Place cabbage in a large pot of boiling water and simmer gently for 10 minutes. Remove and drain. gently pull off 12 leaves and set aside. Finely chop the rest of the cabbage. Heat 1 T vegetable oil; add onions, pork, and ground beef. Cook until lightly browned. Drain off excess fat. Add the chopped cabbage, caraway seeds, salt, and pepper. Pour in the white wine. Cover and simmer the mixture for 10 minutes, stirring often. Grease an ovenproof dish with 1 t of vegetable oil; line the dish with half the cabbage leaves. Spoon in the meat mixture, cover with the rest of the cabbage leaves. Cut bacon strips in half and arrange on top. Place in preheated 350 degree F. oven; bake for approximately 45 minutes.
Bamberger Krautbraten Bramberger Meat & Cabbage C?
Ingredients1 lb Cabbage; head, small2 ea Onions; medium, chopped1 lb Ground beef; lean1/2 t Salt1/2 c White wine; dry3 ea Bacon; strips, thick sliced1 T Vegetable oil1/2 lb Pork; lean, cubed1 t Caraway seed1/2 t Pepper1 t Vegetable oilRemove outer, wilted cabbage leaves and core. Place cabbage in a large pot of boiling water and simmer gently for 10 minutes. Remove and drain. gently pull off 12 leaves and set aside. Finely chop the rest of the cabbage. Heat 1 T vegetable oil; add onions, pork, and ground beef. Cook until lightly browned. Drain off excess fat. Add the chopped cabbage, caraway seeds, salt, and pepper. Pour in the white wine. Cover and simmer the mixture for 10 minutes, stirring often. Grease an ovenproof dish with 1 t of vegetable oil; line the dish with half the cabbage leaves. Spoon in the meat mixture, cover with the rest of the cabbage leaves. Cut bacon strips in half and arrange on top. Place in preheated 350 degree F. oven; bake for approximately 45 minutes.
Bamberger Krautbraten Bramberger Meat & Cabbage Casserol?
Ingredients1 lb Cabbage; Head, Small2 ea Onions; Medium, Chopped1 lb Ground Beef; Lean1/2 ts Salt1/2 c White Wine; Dry3 ea Bacon; Strips, Thick Sliced1 tb Vegetable Oil1/2 lb Pork; Lean, Cubed1 ts Caraway Seeds1/2 ts Pepper1 ts Vegetable OilRemove outer, wilted cabbage leaves and core. Place cabbage in a large pot of boiling water and simmer gently for 10 minutes. Remove and drain. gently pull off 12 leaves and set aside. Finely chop the rest of the cabbage. Heat 1 T vegetable oil; add onions, pork, and ground beef. Cook until lightly browned. Drain off excess fat. Add the chopped cabbage, caraway seeds, salt, and pepper. Pour in the white wine. Cover and simmer the mixture for 10 minutes, stirring often. Grease an ovenproof dish with 1 t of vegetable oil; line the dish with half the cabbage leaves. Spoon in the meat mixture, cover with the rest of the cabbage leaves. Cut bacon strips in half and arrange on top. Place in preheated 350 degree F. oven; bake for approximately 45 minutes.
Bamberger Krautbraten Bamberger Meat & Cabbage C?
Ingredients1 lb Cabbage; Head, Small1 tb Vegetable Oil2 Onions; Medium, Chopped1/2 lb Pork; Lean, Cubed1 lb Ground Beef; Lean1 t Caraway Seed1/2 t Salt1/2 t Pepper1/2 c White Wine; Dry1 t Vegetable Oil3 Bacon; Strips, Thick SlicedRemove outer, wilted cabbage leaves and core. Place cabbage in a large pot of boiling water and simmer gently for 10 minutes. Remove and drain. gently pull off 12 leaves and set aside. Finely chop the rest of the cabbage. Heat 1 T vegetable oil; add onions, pork, and ground beef. Cook until lightly browned. Drain off excess fat. Add the chopped cabbage, caraway seeds, salt, and pepper. Pour in the white wine. Cover and simmer the mixture for 10 minutes, stirring often. Grease an ovenproof dish with 1 t of vegetable oil; line the dish with half the cabbage leaves. Spoon in the meat mixture, cover with the rest of the cabbage leaves. Cut bacon strips in half and arrange on top. Place in preheated 350 degree F. oven; bake for approximately 45 minutes.
What are the market form's of meat?
fresh meat cupid meat meat eat egg meat
What are some examples of exotic meats?
Here are some examples of exotic meat: buffalo meat, veal meat, ostrich meat, yak meat, bison meat, kangaroo meat, wild boar, zebra meat, and rabbit meat.
What are the kinds of meat in meat processing?
red meat
What do tigers like to eat?
meat meat and meat
Does meat have meat in it?
meat is made of animal flesh
what did the meat say to the other meat?
nice to meat you
Which side of the turkey has the juiciest meat?
The juiciest meat is the dark meat - leg, thigh, wing. The driest meat is the breast meat, also called the white meat.
Where is the meat?
What meat?
