Fertilized eggs undergo a great many chemical reactions as they develop into chickens. Unfertilized eggs don't undergo chemical reactions until such time as they are either cooked and eaten, or go bad and are thrown away.
Cracking eggs is a physical change because it does not involve any chemical reactions. The eggshell breaking is a result of the physical force applied to it, rather than a change in the actual chemical makeup of the egg.
No. A chemical reaction is not alive.
A chemical reaction is represented by a chemical equation.
A chemical reaction is a process that changes one or more substances into new substances with different chemical properties. This involves the breaking and formation of chemical bonds between atoms or molecules.
Combustion is a hemical reaction.
chemical
An eggs in not a reaction of any sort; it is an object.
Adding baking powder to scrambled eggs is a chemical change because the baking powder reacts with the eggs to produce carbon dioxide gas, causing the eggs to become fluffier when cooked. This reaction alters the chemical composition of the eggs.
No, adding baking soda to scrambled eggs is a physical change. The baking soda simply interacts with the ingredients in the eggs, causing a physical reaction like bubbling or fizzing, but the chemical composition of the eggs themselves does not change.
Yes, it is a chemical change. It only takes one experience with a rotten egg to learn that they smell different that fresh eggs. When eggs and food spoil, they undergo a chemical change. The change in odor is a clue to the chemical change Chemical Reactions Chemical Changes are also called Chemical Reactions. Chemical reactions involve combining different substances. The chemical reaction produces a new substance with new and different physical and chemical properties. Matter is never destroyed or created in chemical reactions. The particles of one substance are rearranged to form a new substance. The same number of particles that exist before the reaction exist after the reaction.
Cracking eggs is a physical change because it does not involve any chemical reactions. The eggshell breaking is a result of the physical force applied to it, rather than a change in the actual chemical makeup of the egg.
Chemical reaction
yes it is because when you mix the batter you can not get the water oi eggs and stuff back out and when you bake it, it takes a new form so it is a chemical reaction!!!!!! does that help?Yes it is.
Combustion is a chemical reaction.
No. A chemical reaction is not alive.
Scrambled eggs can turn green when they are cooked at too high of a temperature or for too long. This happens when the iron in the eggs reacts with sulfur compounds, causing a chemical reaction that results in the green color.
A new chemical substance is formed during a chemical reaction by rearranging the atoms of the reactants. The products of a chemical reaction have different properties compared to the original reactants.