They are both polymers with carbon atoms in its skeleton and O and H atoms in sidegroups. N atoms are unique in proteins
Meat ic mainly proteines: containing C, H, O, N, P, S.
No, polysaccharides are not types of proteins. Polysaccharides are complex carbohydrates made up of multiple sugar molecules, while proteins are macromolecules made up of amino acids.
Yes, grains such as wheat, rice, and oats contain polysaccharides. Polysaccharides are complex carbohydrates made up of multiple sugar units linked together, and they provide an important source of energy for the body.
But it does code for them. Lack of genes for polysaccharides are often fatal.
The most common monomer for polysaccharides is glucose. Glucose molecules link together to form long chains in polysaccharides like starch, cellulose, and glycogen.
Both are carbohydrates,Polysaccharides.
a lot of food like apple and carrort
Amino acids are the monomeres in polypeptide proteines.
No. Polysaccharides are carbohydrates.
The subunits of Polysaccharides are monosaccharides
they are polysaccharides they are polysaccharides they are polysaccharides
they are polysaccharides they are polysaccharides they are polysaccharides
Starch and Cellulose are both polysaccharides
Yes, polysaccharides are complex carbohydrates.
Disaccharides and polysaccharides arecarbohydrates.
Carbohydrates, are polysaccharides of glucose, made by animals.
Meat ic mainly proteines: containing C, H, O, N, P, S.