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Refrigerated food prepared on-site should be stored in a cooler for no longer than 3-4 days, assuming it has been handled and stored properly. It is important to monitor the temperature of the cooler to ensure it stays consistently below 40°F (4°C). After the recommended storage time, it is best to discard any leftover food to ensure safety.

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1y ago

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Related Questions

How long can refrigerated food that is prepped on site be stored in cooler?

7days


How long can refrigerated foods prepared on site be stored in a cooler?

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What is a cool place where food are stored called?

A cool place where food is stored is called a refrigerator or a cooler. It helps to preserve the freshness of food by keeping it at a low temperature.


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7 days


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No of course not. You can't cook anything in a fridge.


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What are some kinds of food that nedds to be refridgerated?

soda,juice and fruits


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Most foods should be safe for 3 - 5 days if stored in the refrigerator.


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Kosher food is stored no differently than how any other food is stored.


Where is food stored for short periods?

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