1.23 minutes
The time it takes to boil a 55-gallon drum of liquid depends on the heat source and the starting temperature of the liquid. It could take several hours to bring that amount of liquid to a boil using a standard heating element.
The amount of heat removed when 190 g of isopropyl alcohol evaporates depends on the heat of vaporization of isopropyl alcohol, which is approximately 42 kJ/mol. Using this value, you can calculate the heat removed by multiplying the mass of isopropyl alcohol by the heat of vaporization (in J/g) and converting the result to the desired units (e.g., kJ).
That is entirely dependent on: 1. Your relation to sea level. 2. How much water you have. 3. How much salt is in the salt water. 4. What amount of heat you are using.
41,800
The heat needed to freeze 100 g of water is 334 J/g. So, for 100 g, the total heat needed would be 334 J/g * 100 g = 33,400 J.
For water, 212 F
To calculate the heat needed to boil 11.2 g of liquid zinc at its boiling point, you would multiply the heat of vaporization by the mass of zinc. Heat = heat of vaporization x mass Heat = 1.76 kJ/g x 11.2 g Heat = 19.7 kJ Therefore, 19.7 kJ of heat is needed to boil 11.2 g of liquid zinc at its boiling point.
you don't need alcohol in a human.It's bad for you.
Too high a heat.
more detail needed of how much heat to absorb and size available .
No, the amount of heat required to boil 1kg of water is much higher than the amount of heat required to melt 1kg of ice. Boiling water requires additional heat to overcome the latent heat of vaporization, while melting ice only requires heat to overcome the latent heat of fusion.
The time it takes to boil a 55-gallon drum of liquid depends on the heat source and the starting temperature of the liquid. It could take several hours to bring that amount of liquid to a boil using a standard heating element.
The amount of heat removed when 190 g of isopropyl alcohol evaporates depends on the heat of vaporization of isopropyl alcohol, which is approximately 42 kJ/mol. Using this value, you can calculate the heat removed by multiplying the mass of isopropyl alcohol by the heat of vaporization (in J/g) and converting the result to the desired units (e.g., kJ).
The use of a lid when cooking reduces the amount of heat escaping from the cooking area. Reducing the amount of time required for cooking and thereby reducing the amount of energy needed. This in turn reduces the amount of energy-required to pay the electricity bill. A good way to prove this point is to boil a pot of water with a lid and one without a lid and time how long they take to boil. Then see how much difference there is in the setting needed to make each simmer.
That is entirely dependent on: 1. Your relation to sea level. 2. How much water you have. 3. How much salt is in the salt water. 4. What amount of heat you are using.
The needed heat is 2 258 kJ.
Since water is transparent it does not absorb sunlight well, however, you could heat the container that the water is in (especially if it is an opaque container, not a glass container) and then the heated container would heat the water. A solar oven can easily produce enough heat to boil water. If you are not careful it might produce too much heat, and melt the pot.