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If you have 1000 gram of a 10 -percent solution of sugar water how much sugar is dissolved in the solution?

The mass of sugar is 100 g.


Is sugar syrup is saturated solution or solution?

It can be. A saturated solution is one that is at the limit of how much of a solute it can hold. So whether a solution of sugar in water is saturated depends on the temperature and how much sugar is dissolved in a given amount of water.


Why is too much sugar dangerous for cells?

Too much sugar acts as a solution, which has high osmotic pressure. The cell functions are adversely affected by such solution.


What Celsius temperature does chocolate boil?

The substance we call "chocolate", strangely enough, doesn't boil. The reason is that it is a mixture of solids and fats. The fats will boil if heated to much higher than water boiling temperature and at various levels, which makes it a dangerous experiment. The solids in chocolate, like cocoa and sugar, will just burn - not boil. If you are talking of meltingtemperature, that is around 32 degrees Celcius.


When sugar is dissolved in water it disappears from view and forms a homogeneous mixture with the water also called a solution if you cant see the sugar how can you tell it is there?

Measure the mass of the hot water, then add sugar. Dissolve the sugar in the water, then weigh it again. A much faster way to see if there is in fact sugar in hot water is tasted it (if it is not too hot).


Which solution will conduct electric current sugar solution or a salt solution?

First of all, this is a stupid question I mean are you in 1st Grade? But yes salt conducts electricity much better than sugar.


If you add 240 g of sugar 50 mL of boiling water what will the solution be?

The result will be a sugar syrup with a concentration determined by how much the sugar dissolves in the boiling water. As the solution cools, the solubility of sugar decreases, which may result in sugar crystals forming unless the solution is kept hot or additional water is added.


How do you produce three solutions of sugar in water an unsaturated solution and a supersaturated solution?

Unsaturated, the sugar will dissolve and you won't see any sugar solutessaturated, when the solution has all the solutes that it can take and dissovledsuper saturated, there is too much sugar and you can see the sugar solutes


How much sugar is there in 100mL of a10 percent aqueous sugar solution and what is the solvent in the solution?

percent concentration = (mass of solute/volume of solution) X 100 To solve for mass of solute, mass of solute = (percent concentration X volume of solution)/100 So, mass of solute = (10% X 100mL)/100 = 10g


How much sugar in apple?

This question makes no logical sense


How does the light affect how much sugar a plant makes?

hi


What is appearance of sugar in water?

When sugar is dissolved in water, it typically appears as a clear solution, with no visible particles. The sugar granules disappear as they dissolve, resulting in a sweet-tasting liquid. Depending on the concentration, the solution may appear slightly cloudy if too much sugar is added, but generally, it remains transparent. The color of the water remains unchanged, as sugar is colorless in solution.