Glucose, sucrose, and starch are all carbohydrates made up of sugar molecules. Glucose is a simple sugar that is a building block for both sucrose (a disaccharide made of glucose and fructose) and starch (a polysaccharide made of multiple glucose units). They are all sources of energy for living organisms.
Starch is not a simple sugar. Rest are.
they form sucrose.
sucrose is the storage form of glucose in leaves... and it may also starch.
In a flowering plant, the glucose is formed during photosynthesis is stored in the form of starch(insoluble)...but when it is needed, it is converted to sucrose(soluble) which flows through the phloem and is utilized, while rest is again converted to starch and storedhence, it is transported in the form of sucrose
Carbohydrates are in starch, glucose, and sucrose. The "ose" suffix is mostly about carbohydrates.
From smallest to largest: NaCl, Water, Glucose, Sucrose, Starch. They are ordered based on their molecular weight and size.
Glucose, sucrose, and starch are all carbohydrates made up of sugar molecules. Glucose is a simple sugar that is a building block for both sucrose (a disaccharide made of glucose and fructose) and starch (a polysaccharide made of multiple glucose units). They are all sources of energy for living organisms.
glucose
starch is polysaccharide.glucose and fructose are monosaccharides.sucrose is a disaccharide.
starch is formed by fermentation.
Ribose is the smallest molecule among sucrose, lactose, ribose, and starch. Ribose is a simple sugar with only 5 carbon atoms, while sucrose, lactose, and starch are larger molecules composed of multiple sugar units.
they form sucrose.
Starch is not a simple sugar. Rest are.
sucrose is the storage form of glucose in leaves... and it may also starch.
In a flowering plant, the glucose is formed during photosynthesis is stored in the form of starch(insoluble)...but when it is needed, it is converted to sucrose(soluble) which flows through the phloem and is utilized, while rest is again converted to starch and storedhence, it is transported in the form of sucrose
kkdkdkdkdkd