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When some water evaporates from a sugar solution the solution becames...?
The solution become more concentrated in sugar.
What happens if the sugar solution is more concentrated than the sap vacuole?
If the sugar solution is more concentrated than the sap vacuole, water will move out of the vacuole into the surrounding solution via osmosis. This can cause the plant cell to shrink and become plasmolyzed.
When sugar can no longer dissolve into water is it saturated or concentrated or both?
When sugar can no longer dissolve in water, the solution is considered saturated. This means that the maximum amount of sugar has been dissolved at that temperature, and any additional sugar added will not dissolve. A concentrated solution, on the other hand, refers to having a high amount of solute relative to the solvent, but it doesn't necessarily mean it is saturated.
What happens to the concentration of the sugar solution when the water is removed?
When water is removed from a sugar solution, the concentration of sugar increases. This occurs because the amount of sugar remains constant while the volume of the solvent (water) decreases, resulting in a higher ratio of sugar to water. Consequently, the solution becomes more concentrated, leading to a sweeter taste and potentially causing crystallization if the saturation point is reached.
What are some examples of concentrated solutions?
Examples: - concentrated solution of sulfuric acid - concentrated solution of nitric acid - concentrated solution of ethanol - concentrated solution of sugar (syrup) - concentrated solution of table salt
When some water evaporates from a sugar solution the solution becames...?
The solution become more concentrated in sugar.
What can be done to a sugar solution to make it more concentrated?
To make a sugar solution more concentrated, you can heat the solution to evaporate some of the water content, thus increasing the ratio of sugar to water. Another way is to keep the solution in an open container to allow water to evaporate naturally, leaving behind a more concentrated sugar solution.
What happens if you put a sugar concentrated solution in water?
When you put a sugar-concentrated solution in water, the sugar molecules will dissolve in the water due to their polarity. This process forms a homogenous mixture where the sugar molecules are evenly distributed throughout the water, creating a sweet solution.
Why will be change in the potato cube in concentrated sugar solution and distilled water respectively after an hour?
In the concentrated sugar solution, water will move out of the potato cube, causing it to shrink due to osmosis. In distilled water, water will move into the potato cube, causing it to swell due to osmosis.
What are examples of concentrated solution?
Examples: - concentrated solution of sulfuric acid - concentrated solution of nitric acid - concentrated solution of ethanol - concentrated solution of sugar (syrup) - concentrated solution of table salt
What are concentration of solution?
Examples: - concentrated solution of sulfuric acid - concentrated solution of nitric acid - concentrated solution of ethanol - concentrated solution of sugar (syrup) - concentrated solution of table salt
What will happen to the potato when place is a concentrated sugar solution?
When a potato is placed in a concentrated sugar solution, water will move out of the potato cells via osmosis, resulting in the potato shrinking and becoming soft and limp. This is because the sugar solution has a higher solute concentration than the potato cells, causing water to move from an area of higher water concentration (inside the potato) to an area of lower water concentration (the sugar solution).
What are concentrations of solutions?
Examples: - concentrated solution of sulfuric acid - concentrated solution of nitric acid - concentrated solution of ethanol - concentrated solution of sugar (syrup) - concentrated solution of table salt
What has the following has the lowest pH pure water concentrated sugar solution concentrated sodium hydroxide solution gastric fluid?
The lowest pH would be found in the concentrated sodium hydroxide solution, as it is a strong base. The pH of gastric fluid is typically around 1.5-3.5, whereas pure water and a concentrated sugar solution are close to pH 7 (neutral) and slightly acidic, respectively.
What are some Example of concentration?
Examples: - concentrated solution of sulfuric acid - concentrated solution of nitric acid - concentrated solution of ethanol - concentrated solution of sugar (syrup) - concentrated solution of table salt
Is sugar water an aqueous solution?
Yes, sugar and water mixed together are considered a solution. Sugar water is a solution because the sugar dissolves into the water.
What will happen if a raisin is placed in a low concentrated sugar solution?
If a raisin is placed in a low concentrated sugar solution, water will move from the high concentration inside the raisin to the low concentration solution, causing the raisin to swell up and become plump as it absorbs water through the process of osmosis.
