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Well you can end up with a lot of stuff I guess. I don't know everything. I do know that is you eat bad eggs you can get salmonella is what i think it is called. There used to be 18 wheeler that hauled square carts and there was a case when the hauled some eggs and when they were cleaning it they did not get all the eggs out of the corner and didn't know about it. So then they hauled milk in the truck next and when people drank that milk there was rotten eggs in it and they got salmonella and so they make those trucks circle now so they can't get stuck in the cracks.
What else can I help you with?
Can spoiled food kill?
Spoiled food can make you sick if consumed, but it is unlikely to be lethal for a healthy person. However, consuming severely spoiled or contaminated food can lead to food poisoning, which can cause serious illness and even be life-threatening for vulnerable individuals such as young children, elderly people, or those with weakened immune systems. It is important to always practice food safety and avoid consuming spoiled food.
What are the example of undesirable bacteria?
Undesirable Bacteria is a bacteria that can make our food to spoiled and can cost money..Some Undesirable bacteria can seen with our naked eye like worm in our foods if it was already rotten and spoiled..
Does Microwave kill bacteria of rotten food accidentally left inside?
During decomposition the bacteria starts to break down the food into chemicals. Chemicals don't die but the bacteria does, thus, it can still make you sick, or even kill you. I'm sorry for such a rough answer, but I don't know too much about this, but I know that spoiled food can still be very dangerous after it has been microwaved. Yes, it kills the bacteria if you nuke it long enough. It can still make you sick though.
Is a spoiled pear a physical or chemical change?
Spoiled food of any kind represents a CHEMICAL change.
Will bacteria die if you put your food in the refrigerator?
Most of the bacteria in the refrigerator will have slow growth or stop grow but it will not kill most bacteria. Spoilage bacteria thrive in refrigerator temperatures so the food will still get spoiled and some bacteria even thrive in the freezer.
Is spoiled food a sign of a visit from bacteria?
Not always. Food can be spoiled by yeasts and molds.
Is spoiled food a sign of a visit from a bacteria?
Spoilage can be from bacteria, but it can also be caused by yeasts and molds - which are not bacteria.
Food that might be spoiled by lipolytic bacteria?
Any food that has a high fat content....
Is it safe to eat spoiled chicken?
No, it is not safe to eat spoiled chicken as it can cause food poisoning due to the growth of harmful bacteria.
Why does the cooked food kept in refrigerator does not get spoiled easily?
IT does not gets spoiled because, the air tin doesn't goes into the fridge and bacteria is killed.
Why food is spoiled?
things you use to cook have bacteria and sticks to the food and devours the food. cold also freezes the food and makes it rotten
How does a can keep food from spoiling?
Food is spoiled by living things such as bacteria and molds. They ruin your food when they eat it. The food inside a can is heated to kill the bacteria and molds. Then each can is sealed to keep any more from getting in.
Can cooking spoiled meat make it safe to eat?
No, cooking spoiled meat does not make it safe to eat. Cooking may kill some bacteria, but toxins produced by the bacteria can still remain in the meat and cause food poisoning. It is best to discard spoiled meat to avoid the risk of illness.
Can spoiled meat be cooked and made safe to eat?
No, cooking spoiled meat does not make it safe to eat. Spoiled meat can contain harmful bacteria that can cause food poisoning even if it is cooked. It is best to discard spoiled meat to avoid the risk of illness.
Why food should be conserved?
Food should be preserved so that it doesn't get spoiled or rot. If it does get spoilt and we consume it, the bacteria in the rotten food can make us ill.
Is it safe to cook spoiled meat?
No, it is not safe to cook spoiled meat. Cooking spoiled meat does not make it safe to eat as it may still contain harmful bacteria that can cause food poisoning. It is best to discard spoiled meat to avoid the risk of getting sick.
If a food spoiled and then was placed in the freezer would it kill bacteria?
Freezing doesn't necessarily kill bacteria. It stops them from multiplying, but they can revive when the food is thawed. And the toxins they produced before being frozen will still be there.
