Cholesterol molecules are considered to be lipids since they are a class of steroids which are lipids. Cholesterol is hydrophobic due to its hydrocarbon composition; this is a commonality within lipids.
lipids
Enzymes belong to the class of proteins, which are biological macromolecules. Starches belong to the class of carbohydrates, another type of biological macromolecule.
The lipids are the only class of macromolecules that contain fatty acids, steroids, phospholipid, and more.
Nucleic acids are the class of macromolecules that store and communicate heredity information. DNA and RNA are examples of nucleic acids that carry genetic instructions for the development, functioning, growth, and reproduction of all living organisms.
Cholesterol molecules are considered to be lipids since they are a class of steroids which are lipids. Cholesterol is hydrophobic due to its hydrocarbon composition; this is a commonality within lipids.
they are their own class of macromolecules.
i think lipids are the only class of macromolecules that are waxy, fatty, or oily. This answer is wrong.....and the question doesn't make sense. Lipids are not macromolecules.
lipids.
lipids.
lipids
lipids
lipids
Enzymes belong to the class of proteins, which are biological macromolecules. Starches belong to the class of carbohydrates, another type of biological macromolecule.
nucleic acids
The lipids are the only class of macromolecules that contain fatty acids, steroids, phospholipid, and more.
Glycerol