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What is one thing that all monomers of addition polymers have in common?
All monomers of addition polymers have a carbon-carbon double bond which can be broken during the polymerization process to form a long chain polymer.
What are the monomers in proteins called how are those monomers bonded together?
The monomers in proteins are called macromolecule. Monomers are bonded together by chemicals.
Which is smaller polymers or monomers?
Monomers.
Which ckass of macromolecules is not organized in repeating units of monomers?
The most common example is lipids.
How many different kinds of monomers are there in proteins?
There are 20 different kinds of monomers, known as amino acids, that make up proteins. Each amino acid has a unique side chain that contributes to the specific properties and functions of the protein.
What is the common thing between polysaccharides lipids and proteins?
I believe all contain nitrogen in their monomers
How many common monomers are there?
3
What is one thing that all monomers of addition polymers have in common?
All monomers of addition polymers have a carbon-carbon double bond which can be broken during the polymerization process to form a long chain polymer.
What best describes the common thing between polysaccharides lipids and proteins?
all contain nitrogen in their monomers
What names are given to monomers of proteins?
The monomers of protein are amino acids. There are 20 common amino acids. Some of the most common are Alanine, Glycine and Leucine.
What similarities do all biomolecules have in common?
They are synthesized from monomers by dehydration reactions!
What are the monomers in proteins called how are those monomers bonded together?
The monomers in proteins are called macromolecule. Monomers are bonded together by chemicals.
What does cellulose and starch have in common?
They are both polysaccharides composed of glucose monomers.
What are monomers of polysaccharides are?
monosaccharides are the monomers of polysaccharides
Which is smaller polymers or monomers?
Monomers.
Which ckass of macromolecules is not organized in repeating units of monomers?
The most common example is lipids.
What do all macro molecule have in common with each other?
All macromolecules are composed of smaller subunits called monomers. When monomers combine, they form polymers through chemical bonds such as peptide bonds in proteins, glycosidic bonds in carbohydrates, and ester bonds in lipids and nucleic acids. These polymers have a large molecular weight and play essential roles in biological processes.
