oxidation of glucose, is the breakdown of glucose in ATP through four main process 1) glycolysis 2) preparation of pyruvic acid 3) citric acid cycle and 4) oxidative phosphorylation
The actual yield of ATP from the complete oxidation of glucose in aerobic respiration is 30-32 molecules of ATP per molecule of glucose. This range accounts for the fact that the efficiency of ATP production can vary depending on cellular conditions.
In cellular respiration, particularly during the breakdown of glucose via glycolysis and the citric acid cycle, each molecule of glucose yields approximately 30-32 molecules of ATP. However, if you're referring to the yield from specific processes like beta-oxidation of fatty acids (often represented by "hash"), the ATP yield can vary based on the length and saturation of the fatty acid chain. For example, the complete oxidation of palmitic acid (a common fatty acid) yields about 106 ATP molecules.
6o2 + c6h12o6 ---> 6co2 + 6h2o
64 net...68 are produced overall but 2 ATP's are used in the reaction per molecule of glucose.
The common pathway for oxidation of products of glucose and fatty acids catabolism is the citric acid cycle (also known as the Krebs cycle). In this cycle, acetyl-CoA derived from both glucose (from glycolysis) and fatty acids (from beta-oxidation) is oxidized to produce NADH and FADH2, which are then used to generate ATP through oxidative phosphorylation in the electron transport chain.
No. The oxidation of glycogen yields more energy than glucose. You need to put energy in formation of the glycogen from glucose. Naturally, this energy is released, when you get get glucose from glycogen.
Yes, glucose, fats, and proteins can be respired to yield ATP through cellular respiration. Glucose is the primary source of ATP, while fats and proteins can also be broken down and converted into ATP through different metabolic pathways such as beta-oxidation for fats and gluconeogenesis for proteins.
The actual yield of ATP from the complete oxidation of glucose in aerobic respiration is 30-32 molecules of ATP per molecule of glucose. This range accounts for the fact that the efficiency of ATP production can vary depending on cellular conditions.
No, insulin stimulates the liver to produce glycogen from glucose. Glucagon mobilizes liver glycogen to yield glucose.
The oxidation number of carbon in glucose is +4. This is because in glucose (C6H12O6), each oxygen atom has an oxidation number of -2 and each hydrogen atom has an oxidation number of +1, so the carbon atoms must have an oxidation number of +4 in order to balance the overall charge of the molecule.
Lactose and Glucose
The oxidation number of carbon (C) in glucose is +4. This is because in glucose (C6H12O6), each carbon atom is bonded to one oxygen atom, and oxygen is more electronegative than carbon, resulting in a higher oxidation state for carbon.
6o2 + c6h12o6 ---> 6co2 + 6h2o
In glucose (C6H12O6), the oxidation number of carbon is +4 or -4, oxygen is -2, and hydrogen is +1. The overall charge of the molecule is neutral.
The complete oxidation of one molecule of glucose produces 36-38 ATP. Therefore, the complete oxidation of 3 molecules of glucose would produce 108-114 ATP in total.
64 net...68 are produced overall but 2 ATP's are used in the reaction per molecule of glucose.
It is called aerobic respiration, oxidation is usage of oxygen .