It means that the water will be frozen if you store it at that temperature
Boiling point is the temperature at which a liquid changes into a gas. Freezing point is the temperature at which a liquid changes into a solid.
melting point and/or freezing point (they mean the same thing/are the same temperature)
If you mean the freezing point of water and what the weather men refer to as freezing, then it is 32 0F.
The temperature affecting the liquid must have been below freezing for the liquid to turn into a solid.
The freezing point of water, which is the temperature where water transitions from liquid to solid, is 0 degrees Celsius (32 degrees Fahrenheit). When water is cooled below this temperature, it forms ice cubes.
Boiling point is the temperature at which a liquid changes into a gas. Freezing point is the temperature at which a liquid changes into a solid.
I think you mean the freezing point. The freezing point of water is 32 degree's Fahrenheit.
The melting point is the temperature at which a solid changes to a liquid, while the freezing point is the temperature at which a liquid changes to a solid. Both points represent the equilibrium between the solid and liquid phases of a substance.
Melting (freezing) point: the temperature when the solid metal become a liquid. Boiling point: the temperature when the liquid metal become a gas.
It means boiling points are hot and freezing points are cold.
Freezing point is when a material turns from a liquid into a solid. (ex. When water turns into ice at 0 degrees) Freezing point is when a material turns from a liquid into a solid. (ex. When water turns into ice at 0 degrees)
Freezing point is the temperature required to turn a liquid into a solid. Boiling point is the temperature required to turn a liquid into a gas. Almost everything has a freezing and boiling point. If you mean water well The freezing point is 0oC The boiling point is 100oC If you add a bit salt to the water to make saline then the freezing point is changed and lowered somewhere in the region of -10c (which is why we salt grit our roads in winter)
Freezes the fastest can be of 2 mean. For liquid to reach the freezing point first, the liquid with higher molecular mass or stronger intermolecular force would have higher freezing point and can be considered freezing faster. But it might took quite a while to freeze at the freezing point. For liquid to become solid with the least energy transfer required. The liquid with the lowest intermolecular force would change the state faster at freezing point. But the freezing point might be extremely low.
In physics, "boiling" and "freezing" points generally refer to the temperatre and pressure at which liquid water becomes a gas (the "boiling point"), or when liquid water becomes a soild (the "freezing" point). This can be extended to other compounds as well, although the terms "boiling" and "freezing" are not necessarily used. More correctly, we should describe phase transition points, the temperature and pressure where any compound undergoes a change from one state of matter (eg, solid --> liquid, or liquid --> gas, or gas --> plasma).
Well, If you are talking about the state of freezing point that would mean the exact temperature that a liquid freezes. Although I am not sure of the exact temperature :-) The exact time that a substance turns into a solid.
melting point and/or freezing point (they mean the same thing/are the same temperature)
yes