0
What else can I help you with?
What is the ratio you mix agar to water?
The common ratio for mixing agar agar powder with water is 1 tablespoon of agar powder to 1 cup of water. This ratio may vary depending on the specific recipe or intended use.
Why is diffusion slower in the agar than in water?
Diffusion is slower in agar than in water because agar is a gelatinous substance that contains solid particles which obstruct the free movement of molecules. This impedes the diffusion of molecules through the agar compared to the unrestricted movement in water, which lacks solid particles.
What is mixed broth or a mixed agar slant culture?
Mixed broth refers to a liquid medium containing multiple types of nutrients or growth factors, commonly used to support the growth of various types of microorganisms in a laboratory setting. A mixed agar slant culture is a solid growth medium containing agar that is typically used to grow and maintain multiple species of bacteria in a test tube. It provides a surface for bacterial growth and can also be used for long-term storage of cultures.
Can water be solidied to gel?
Yes, water can be solidified into a gel form through the addition of gelling agents like agar-agar or gelatin. These agents help to stabilize the water molecules and create a gel-like texture.
How can you recycle agar?
Agar can be recycled by rinsing it off in warm water to remove any remaining residue, then drying it thoroughly before using it again. It can also be dissolved in water and then re-solidified for future use. Additionally, agar can be composted in a home composting system as it is a natural material.
What happened to the salt crystals when you mixed it with water?
it dissolves
What is the ratio you mix agar to water?
The common ratio for mixing agar agar powder with water is 1 tablespoon of agar powder to 1 cup of water. This ratio may vary depending on the specific recipe or intended use.
What happened to the water when mixed with gelatin?
A gel with high viscosity is obtained.
What happened when jelly crystals mix with water?
when jelly crystals mixed with warm water will desolve.
What is showed when water and oil are mixed?
they cannot be mixed unless some complex nano science is used which has not happened till now
Why is diffusion slower in the agar than in water?
Diffusion is slower in agar than in water because agar is a gelatinous substance that contains solid particles which obstruct the free movement of molecules. This impedes the diffusion of molecules through the agar compared to the unrestricted movement in water, which lacks solid particles.
What is mixed broth or a mixed agar slant culture?
Mixed broth refers to a liquid medium containing multiple types of nutrients or growth factors, commonly used to support the growth of various types of microorganisms in a laboratory setting. A mixed agar slant culture is a solid growth medium containing agar that is typically used to grow and maintain multiple species of bacteria in a test tube. It provides a surface for bacterial growth and can also be used for long-term storage of cultures.
What contains agar?
Sugar and water (moisture)...
What is the method called when the bacteria sample and nutrient agar are mixed before pouring?
Pour plate method
Does agar exhibits syneresis and imbibition?
Agar does not exhibit syneresis (syneresis is the expulsion of liquid from a gel) but it can imbibe water (imbibition is the process of absorbing water). Agar is commonly used as a solidifying agent in microbiology and food industries due to its ability to absorb water and form a gel.
What are the contents of starch agar?
:D Beef extract (3.0g) Soluble Starch (10.0) Agar (12.0) Distilled water (1,000.0 ml)
Can water be solidied to gel?
Yes, water can be solidified into a gel form through the addition of gelling agents like agar-agar or gelatin. These agents help to stabilize the water molecules and create a gel-like texture.
