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What is the taste of jeera?
Jeera, or cumin, has a warm, earthy flavor with a slightly nutty and peppery taste. It is often described as aromatic and adds depth and complexity to dishes.
What is the Tamil name of fennel seed?
The Tamil name for fennel seed is "Perunjeeragam."
What is the name of a powder bag?
Talcum powder or baby powder is a common type of powder that is often packaged in a bag for easy application.
Is carrom powder is borax powder?
No, carrom powder and borax powder are not the same. Carrom powder, also known as "carrom board powder," is a fine powder used to reduce friction on a carrom board, typically made from a mixture of talcum powder and other substances. Borax powder, on the other hand, is a mineral and a common household cleaning agent and pesticide, known chemically as sodium borate. They serve different purposes and are made from different materials.
What is the physical change of magnesium powder?
For example the melting of this powder.
Black cumin powder translate in Tamil?
Cumin is cheeragam/jeeragam in Tamil - jeera in Hindi
What is cumin known in Hindi?
Cumin seeds are known as zeera (जीरा) in Hindi:- black cumin is called kala zeera;- brown cumin is called safed (white) zeera.Jeera-- pronounced: 'G'-ra.
What you call jeera in english?
jeera
What do you call cumin seeds in Hindi?
Cumin seeds are also known as 'Jeera' in Hindi.
What is cumin seed called in gujarati?
JEERA, as in e.g. jeera chicken or dhana/jeera which is a coriander seed/cumin seed spice mixture used in a lot of gujarati/indian cooking mixes.
When was Jeera Jarernsuk born?
Jeera Jarernsuk was born on 1985-05-18.
What is cummin seed in hindi?
The Hindi word for cumin seed is "जीरा" (jeera).
What you say cumin seeds in Hindi?
Cumin seeds are also known as 'Jeera' in Hindi.
What is called in Hindi coriander?
coriander seed in Hindi is jeera. Jeera is famous food ingredient.
Is jeera a monocot?
No. Jeera is a dicotyledonous seed
Is shah jeera different than kala jeera?
Yes, shah jeera and kala jeera are different spices. Shah jeera, also known as caraway seeds, is lighter in color and has a milder flavor, often used in Indian and Middle Eastern cuisines. In contrast, kala jeera, or black cumin, is darker and has a more intense, earthy flavor. While both belong to the cumin family, they are used in different culinary contexts.
What is the meaning of jeera in English?
"Jeera" is the Hindi word for cumin, a spice commonly used in cooking. Cumin seeds are known for their distinct earthy flavor and aroma, and they are often used in various cuisines around the world, particularly in Indian, Middle Eastern, and Mexican dishes. The seeds can be used whole or ground into a powder for seasoning.
