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What else can I help you with?
What is needed to move particles from areas of low consentration to Areas of high concentration?
No, osmosis is the movement of water particles through a semi-permeable membrane, from a place where there is a high concentration of water, to where there is a lower concentration of water. It can be confusing, because when we talk about solutions we often refer to the concentration of the solute rather than the solvent. For instance, if we have a cell containing cell sap with a high concentration of sugar, and a more dilute solution outside the cell, water will flow into the cell. If you think about the sugar, it might seem that particles are going to the more 'crowded' areas, but the important thing is the concentration of the molecules which are moving, i.e. the water molecules. A dilute solution of sugar has a higher concentration of water than a concentrated one.
How you can convert 10 percent sugar solution in 5 percent sugar solution?
To convert a 10% sugar solution into a 5% sugar solution, you would need to dilute the original solution by adding a calculated amount of water. For example, to create 1 liter of 5% sugar solution from a 10% solution, you would mix 500ml of the 10% solution with 500ml of water.
What will happen to dry apricots dipped in dilute of sugar solution?
In dilute sugar solution , the amount of water or solvent is more and hence it is a hypotonic solution.Therefore water will move from a region of higher concentration ( solution) to the dry apricots ( region of lower concentration).Hence , there wil be water content in the dry apricos and therefore it swells.
Is sugar water a soulution?
solution* and yes. A solution is any liquid thing.
What is the Tyndall effect of sugar solution?
The Tyndall effect is the scattering of light by particles in a colloid or fine suspension, making the beam of light visible. In a sugar solution, which is a true solution (not a colloid), the particles are too small to scatter light significantly, so the Tyndall effect is not observed.
What would make a sugar and water solution more dilute?
Adding more water the solution become more dilute.
What are two differences between a dilute solution and a concentrated solution of sugar water?
Dilute solution, a mixture that has only a little solute dissolved in a certain amount of solvent. Concentrated solution-one that has a lot of solute dissolved in the solvent.
What type of solution forms when 1 L of water is mixed with 1 g of sugar?
This a very dilute homogeneous solution of sugar.
If a rasin is soaked overnight in dilute sugar solution why does the weight increase from 0.9 to1.4?
Because the raisin soaked up some of the sugar solution.== ==
What has the properties of both solution and suspension?
Super saturated sugar and water has a sugar- water solution and a suspension of sugar particles
What is needed to move particles from areas of low consentration to Areas of high concentration?
No, osmosis is the movement of water particles through a semi-permeable membrane, from a place where there is a high concentration of water, to where there is a lower concentration of water. It can be confusing, because when we talk about solutions we often refer to the concentration of the solute rather than the solvent. For instance, if we have a cell containing cell sap with a high concentration of sugar, and a more dilute solution outside the cell, water will flow into the cell. If you think about the sugar, it might seem that particles are going to the more 'crowded' areas, but the important thing is the concentration of the molecules which are moving, i.e. the water molecules. A dilute solution of sugar has a higher concentration of water than a concentrated one.
How you can convert 10 percent sugar solution in 5 percent sugar solution?
To convert a 10% sugar solution into a 5% sugar solution, you would need to dilute the original solution by adding a calculated amount of water. For example, to create 1 liter of 5% sugar solution from a 10% solution, you would mix 500ml of the 10% solution with 500ml of water.
What correctly describes the molecules in very dilute sugar solution at room temperature?
In a very dilute sugar solution at room temperature, the molecules of sugar are dispersed in the solvent (such as water) with low concentration. The sugar molecules move randomly due to thermal energy and do not interact significantly with each other.
What is a non example of dilute solution?
Well, darling, a non-example of a dilute solution would be something like concentrated orange juice straight from the carton or a shot of espresso without any water added. Basically, if it's packing a punch and not watered down, it's not dilute. Hope that clears things up for you, sugar.
What do the particles of sugar do when added to tea?
because of the substance causing it to do the solution
Is a sugar dissolved in water?
Yes, this is a water solution.
What will happen to dry apricots dipped in dilute of sugar solution?
In dilute sugar solution , the amount of water or solvent is more and hence it is a hypotonic solution.Therefore water will move from a region of higher concentration ( solution) to the dry apricots ( region of lower concentration).Hence , there wil be water content in the dry apricos and therefore it swells.
