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In the intestine, complex molecules are broken down into simpler molecules by enzymes released from the pancreas and small intestine. These simpler molecules, such as sugars, amino acids, and fatty acids, can then be absorbed into the bloodstream through the intestinal lining for use by the body. The process of breaking down molecules in the intestine is crucial for extracting nutrients from food.
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What is responsible for breaking food molecules into smaller molecules?
The process of digestion, primarily involving enzymes, breaks down food molecules into smaller molecules in the stomach and small intestine. Enzymes play a crucial role in catalyzing reactions that break down proteins, carbohydrates, and fats.
Write a short note on digestion of food?
Digestion is a process involving mixing of food with digestive juices, moving it through the digestive tract, and breaking down large molecules of food into smaller molecules. Digestion begins in the mouth, when you chew and swallow, and is completed in the small intestine.
Which term describes the process of breaking down body cells or substances?
Breaking Down: Catabolism.Building Up: Anabolism.Invest High School
Is it true that the process of breaking down food into simpler molecules?
Yes, it is true that the process of breaking down food into simpler molecules is known as digestion. This process involves mechanical and chemical breakdown, where enzymes and acids in the digestive system convert complex food substances into smaller, absorbable molecules like amino acids, fatty acids, and simple sugars. These simpler molecules are then absorbed into the bloodstream and utilized by the body for energy, growth, and repair.
What is the term of emulsification in biology?
Emulsification is the process of breaking down fat molecules into smaller droplets in order to increase their surface area and allow enzymes to more effectively break them down during digestion. This process occurs in the small intestine with the help of bile produced by the liver.
What is the process of breaking down complex food molecules into simpler food molecules?
The process of breaking down complex food molecules into simpler food molecules is called digestion. It begins in the mouth with the mechanical and chemical breakdown of food, continues in the stomach where more chemical digestion occurs, and is completed in the small intestine where nutrients are absorbed into the bloodstream. Enzymes play a key role in this process by breaking down larger molecules into smaller ones that the body can use for energy and growth.
What is the job of the clams intestine?
The clam's intestine is responsible for absorbing nutrients from the food it consumes. It plays a vital role in the digestion process by breaking down the food into simpler molecules that can be absorbed by the clam's body.
What do small molecules do in the small intestine?
They help in metabolism i.e the breaking down of large food substances.
What is the process of breaking down food to small molecules?
digestion
What is responsible for breaking food molecules into smaller molecules?
The process of digestion, primarily involving enzymes, breaks down food molecules into smaller molecules in the stomach and small intestine. Enzymes play a crucial role in catalyzing reactions that break down proteins, carbohydrates, and fats.
Write a short note on digestion of food?
Digestion is a process involving mixing of food with digestive juices, moving it through the digestive tract, and breaking down large molecules of food into smaller molecules. Digestion begins in the mouth, when you chew and swallow, and is completed in the small intestine.
What is the process of breaking larger molecules into smaller molecules called?
The process of breaking larger molecules into smaller molecules is called catabolism. This process typically involves the release of energy as larger molecules are broken down into smaller units that can be used for cellular activities.
The process of breaking down food for use as energy and building materials for your body?
This process is called digestion, where food is broken down by enzymes into smaller molecules that can be absorbed by the body. These molecules are then used by cells for energy production, growth, and repair. Organs such as the stomach, small intestine, and liver play key roles in the digestion process.
What breaks down food into molecules that the cell can use?
It is broken down into small molecules by a complicated process called digestion. Digestive enzymes like saliva, gastric juice, intestinal juice, bile, pancreatic juice all play a part in digesting and breaking down the food to small molecules so that it can get absorbed by the small intestine
What is the process of breaking down food into molecules the body can use called?
The process of breaking down complex food material and converting it into simple organic form is called digestion.
What name is given to the process of 'breaking down the paraffin'?
The process of breaking down paraffin is called paraffin degradation. It involves breaking down the paraffin molecules into smaller components through chemical or biological means.
Process of breaking down food to release its energy?
The process of breaking down food to release its energy is called digestion. It begins in the mouth with mechanical and chemical breakdown of food, continues in the stomach and small intestine where enzymes break down nutrients into smaller molecules, and then ends with absorption of these molecules into the bloodstream to be used for energy by cells throughout the body. Finally, any remaining waste is eliminated from the body through the intestines.
