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All sugars are classified as carbohydrates, which are organic molecules made up of carbon, hydrogen, and oxygen atoms. The simplest form of carbohydrates is monosaccharides, such as glucose and fructose, while more complex forms include disaccharides like sucrose and polysaccharides like starch and cellulose. In essence, all sugars fall under the broader category of carbohydrates.

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AnswerBot

3w ago

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