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Another carbon and a couple of hydrogens would get you:

Methyl -D-glucoseptanoside C7H14O6

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What substance could be added to glucose to make it ferment?

Yeast is the substance that can be added to glucose to make it ferment. Yeast contains enzymes that break down glucose through the process of fermentation, producing carbon dioxide and alcohol as byproducts.


Function of glucose in plasmid isolation?

Glucose is typically included in plasmid isolation buffers as a carbon source. Glucose provides an energy source for bacteria to maintain plasmid replication during the isolation process. This helps stabilize the plasmid and prevent its degradation.


How many grams of glucose must be added to 525 g of 2.5 percent leg mass glucose solution?

how many grams of glucose must be added to 525g of 2.5 percent leg mass glucose solution?and give the furmela?


What acid Is added to sugar to make carbon?

Sulfuric acid is added to sugar to make carbon


What is the reaction to gucose to produse energy and carbon dioxide?

Glucose as a form of sugar, is a reduction from fat - or oil. The glucose must react with oxygen first - e.g. in your blood and will split to a alcohol (methanol, ethanol) and release energy. Here we have the hexagon molecules that very easily burn and provide energy and carbon dioxide. In another form, the glucose is added bacteria in water, left alone for some days, and reduced to ethanol that we can drink "for fun and headache afterwards" and this process will release methane that evaporates. You can the distil the water, and remove the ethanol and use this to power a regular petrol-driven car - and produce carbon dioxide. Ethanol and methane burns with a blushing, colourless flame.

Related Questions

What must be added to an aqueous solution of glucose to convert it into ethanol?

Yeast is added to the aqueous solution of glucose to convert it into ethanol through fermentation. Yeast enzymes break down glucose into ethanol and carbon dioxide.


What substance could be added to glucose to make it ferment?

Yeast is the substance that can be added to glucose to make it ferment. Yeast contains enzymes that break down glucose through the process of fermentation, producing carbon dioxide and alcohol as byproducts.


What will happen to the H and OH that are removed as glucose is added?

Eventually a molecule of water is formed.


What will happen to candle in a beaker if carbon dioxide is added?

It'll go out


What will happen when yeast is added to a solution of glucose?

The yeast will consume the glucose through the process of fermentation, producing carbon dioxide and ethanol as byproducts. This will result in the production of alcohol and the release of gas bubbles, making the solution bubbly and causing it to rise or foam.


How many carbon dioxide molecules would need to be added to RuBP to make a single molecule of glucose?

3


What would happen if another bulb was added to another series circuit?

In a series circuit, if another bulb is added, it is going to dim.


What will be except to happen to the color of the indicator as carbon dioxide is added?

the colour of the indicator will increase


What is added to a glucose molecule to make fructose?

both glucose and fructose are monosacharides, so you can add someting to a mono... to make another one. although, if you add them together, you get sucorse


Function of glucose in plasmid isolation?

Glucose is typically included in plasmid isolation buffers as a carbon source. Glucose provides an energy source for bacteria to maintain plasmid replication during the isolation process. This helps stabilize the plasmid and prevent its degradation.


What would happen if 1 percent glucose is added rather than the amount specified in the recipe for the KIA?

If you added more glucose that the Kliger Iron Agar test than is called for you risk getting false results. The bacteria need to exhaust the glucose to turn the solution red or yellow. If too much glucose is present you may not be able to determine if the bacteria can ferment animal proteins.


Suppose that a scientist is simultaneously measuring both the amount of oxygen and the amount of glucose that is being used by cells. If a chemical were added that inhibited the electron transport chain?

Oxygen consumption decreases while glucose consumption increases