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When 3g of sugar is dissolved in liter of water what happens to the volume of water?
Nothing. The main concept of dissolving something is that it does NOT add to the volume of the liquid. You can just keep chucking the sugar into the water and the volume will not change (the weight WILL!).
...At least not until you have added over 91g, then no more will dissolve at all. If you keep adding sugar, it will float about and collect at the bottom and the volume will increase with every grain added.
It's 91g because Glucose (I assume this is the sugar you refer to) has a water solubility of 91g per litre.
What else can I help you with?
When sugar is dissolved in water What about its weight?
The mass of both solute and solvent are conserved (sugar water weighs the same as the sugar plus the water), the volume of the solution increases less than the dry volume of the sugar, so the density of the solution is higher than water.
When sugar is dissolved in water there is no increase in volume?
When sugar is dissolved in water, the volume increases slightly due to the spaces between water molecules filling with sugar molecules. However, this increase is typically negligible for practical purposes since sugar dissolves readily in water.
When sugar is dissolved in water there is no increase in volume which characteristic of matter is illustrated by this observation?
The observation that there is no increase in volume when sugar is dissolved in water illustrates the characteristic of matter known as "volume conservation." This phenomenon occurs because the sugar molecules occupy spaces between the water molecules, allowing the total volume to remain constant despite the addition of the solute. It highlights the ability of different substances to interact without necessarily increasing the total volume of the mixture.
When you add 5ml of sugar to 250ml of coffee the volume is still 250ml?
The addition of 5ml of sugar to 250ml of coffee should increase the total volume to 255ml, not remain at 250ml. Mixing two substances typically leads to an increase in total volume due to the added volume of the sugar.
Which characteristic property of matter is illustrated by phenomenon of diffusion when some sugar is dissolved in volume of water?
This is the movement of molecules.
How much can sugar be dissolved in a jar of ml with room temperature?
around 400 grams
When sugar is dissolved in water What about its weight?
The mass of both solute and solvent are conserved (sugar water weighs the same as the sugar plus the water), the volume of the solution increases less than the dry volume of the sugar, so the density of the solution is higher than water.
When sugar is dissolved in water there is no increase in volume?
When sugar is dissolved in water, the volume increases slightly due to the spaces between water molecules filling with sugar molecules. However, this increase is typically negligible for practical purposes since sugar dissolves readily in water.
What happens sugar is added to water?
The sugar will dissolve in water because sugar is polar and so is water with hydrogen bonds. When attraction happens, the water molecules will separate the sugar molecules and the sugar will be dissolved.
What is an example of millilitre?
One thousandth of a liter One cubic centimeter The volume of a sugar cube
When sugar is dissolved in water there is no increase in volume which characteristic of matter is illustrated by this observation?
The observation that there is no increase in volume when sugar is dissolved in water illustrates the characteristic of matter known as "volume conservation." This phenomenon occurs because the sugar molecules occupy spaces between the water molecules, allowing the total volume to remain constant despite the addition of the solute. It highlights the ability of different substances to interact without necessarily increasing the total volume of the mixture.
When you add 5ml of sugar to 250ml of coffee the volume is still 250ml?
The addition of 5ml of sugar to 250ml of coffee should increase the total volume to 255ml, not remain at 250ml. Mixing two substances typically leads to an increase in total volume due to the added volume of the sugar.
Does the water level rises when sugar is dissolved in water?
Adding matter to matter with always increase overall volume
Which characteristic property of matter is illustrated by phenomenon of diffusion when some sugar is dissolved in volume of water?
This is the movement of molecules.
Is dissolved sugar matter and is electricity matter 12365747852155566845689652986298658986298652985642986529856298562525?
Yes, dissolved sugar is matter because it has mass and occupies space. Electricity, on the other hand, is not considered matter as it is the flow of charged particles and does not have mass or volume.
When sugar is dissolved in water does the volume of liquid increase?
Concentration increases
What is the volume of 100g of sugar dissolved in 100g of water?
The volume of the resulting solution will be slightly larger than the sum of the volumes of the sugar and water separately due to the decrease in density upon dissolution. Generally, a rough estimate can be made by assuming the combined volume will be close to 100mL, since both sugar and water have similar densities close to 1g/mL.
