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What else can I help you with?
What egg will float faster an egg with cold water or an egg with hot water?
Cold water.
Why would it be difficult to cook an egg to a hardboiled stage at the top of a mountain?
It would be difficult to cook an egg to a hardboiled stage at the top of a mountain because water boils at a lower temperature at higher altitudes due to the lower air pressure. This means it would take longer to heat the water to a high enough temperature to cook the egg thoroughly.
If egg cracks in boiling water does it revert back to it's former state?
No, once an egg cracks in boiling water, it cannot revert back to its former state. The leaking egg white and yolk will continue to cook as long as they are exposed to the heat of the water.
Does the egg float or sink in water?
It sinks because the water is more dense than the egg in the water.
What happen to the egg if you put it in water and salt and why?
Adding salt allows the water to boil at a higher temperature, so the eggs cook somewhat quicker.
Will egg cook faster in boiling water than simmering water?
boiling water.
Where would an egg cook faster at sea level or on a mountain?
An egg will cook faster at sea level because the boiling point of water is lower at higher elevations, leading to slower cooking times.
How does an egg boil?
If it is in boiling water the egg will cook, but the egg will cook before the water in the egg boils.
Where can you cook an egg faster by means of boiling?
Starting with hot water from the sink will help the water in the pot get hotter quicker.
Do egg whites cook faster then egg yolk?
Yes, but not by much.
People sometimes add salt to the water in which eggs are to be boiled What is the main reaso for this?
Water + salt = a solution with a higher boiling point, which allows the eggs/pasta to cook in higher temperature. A higher temperature means that any living thing inside the egg is more likely to be killed. This makes the egg safer to eat. Additionally the egg would cook faster.
Does an egg cook faster in hot or cold water?
If you drop a hard boiled egg and a raw egg from the exact same height and at the exact same time, they will both break. So, neither is easier or harder to break. Its just that a hard boiled egg won't make as much of a mess as a raw egg when it cracks open.
What egg will float faster an egg with cold water or an egg with hot water?
Cold water.
How can you cook an egg without using oil?
You can cook an egg without using oil by boiling it in water or by baking it in the oven.
If you poach an egg do you hatch it cook it or decorate it?
Poaching an egg is a form of cooking an egg in boiling water out of its shell
What happens if an egg is soaked in distilled water?
An egg placed in distilled water will expand more than an egg placed in the salt solution because thee water concentration of the water in the beaker is greater the the water concentration of the egg.
Will a egg cook faster under a blow dryer or lamp?
An egg will cook quicker under a blow dryer than a lamp because a blow dryer will transfer heat much quicker than a lamp.
