0
In unstirred water the sugar sinks to the bottom of the container. As such as it dissolves the water at the bottom becomes denser. As such it's harder for the remaining sugar to dissolve. By stirring the water the density is spread through the container allowing it mix more evenly, until it reaches the point of saturation.
What else can I help you with?
Which sugar cube dissolved faster when stirred or not stirred?
The sugar cube would dissolve faster when stirred. When you stir a sugar cube in water, you increase the rate at which molecules of sugar come into contact with water molecules, speeding up the dissolving process. Without stirring, the process is slower as diffusion is the only mechanism that helps the sugar dissolve.
How fast does sugar dissolve in hot water not stirred?
around 6-7 mins
Why does not sugar dissolve in cold milk?
Even in cold water sugar will dissolve eventually, but it does dissolve faster in hot water. Hot water molecules move faster than cold water molecules and therefore can more easily break sugar molecules out of solid sugar and into solution.
How could you make sugar dissolve faster in water?
Heat the water.
Will hot or cold water make sugar dissolve faster?
Hot water will make sugar dissolve faster compared to cold water because the increased temperature causes the sugar molecules to move more rapidly and interact with the water molecules more effectively.
Which sugar cube dissolved faster when stirred or not stirred?
The sugar cube would dissolve faster when stirred. When you stir a sugar cube in water, you increase the rate at which molecules of sugar come into contact with water molecules, speeding up the dissolving process. Without stirring, the process is slower as diffusion is the only mechanism that helps the sugar dissolve.
What happen to the sugar when it put into cold water and stirred?
When sugar is put into cold water and stirred, it will dissolve. The sugar molecules will disperse and mix evenly with the water molecules to form a sugar solution.
What dissolves faster sugar left alone in water or sugar stirred in the water?
Sugar stirred in water dissolves faster than sugar left alone in water. By stirring the sugar, it increases the surface area of the sugar particles coming into contact with the water, speeding up the dissolving process.
What happens when sugar and glycerin are put into water and stirred?
When sugar and glycerin are put into water and stirred, they will dissolve and form a homogeneous mixture. The sugar molecules will break down and disperse in the water, while the glycerin will dissolve and mix evenly with the water, creating a sweet and viscous solution.
How do you use dissolve in a sentence?
When the ice is put in warm water it dissolves.
How fast does sugar dissolve in hot water not stirred?
around 6-7 mins
What is a good sentence for dissolve?
Sugar will dissolve faster in hot water than it will in cold water.
How can you make sugar dissolve into water faster?
Heat it
Why does not sugar dissolve in cold milk?
Even in cold water sugar will dissolve eventually, but it does dissolve faster in hot water. Hot water molecules move faster than cold water molecules and therefore can more easily break sugar molecules out of solid sugar and into solution.
How could you make sugar dissolve faster in water?
Heat the water.
How does water temperature affect sugar?
The hotter the water, The faster it will dissolve.
What dissolve faster in hot and cold water Salt or sugar?
Sugar dissolves faster than salt in water. Salt has stronger bonds than sugar. That what makes sugar dissolve faster (because it has weaker bonds and structure than salt)
