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Is it possible to prepare curd from camel milk?

yes it is possible , but it is not easy way and it is not as same as cows curd.


Why camel milk is not convert in to curd?

Camel milk does not curdle like cow's milk due to its unique protein structure and lower levels of certain proteins, such as casein. The predominant casein in camel milk is different from that in cow's milk, making it less responsive to the bacteria and enzymes used in the curdling process. Additionally, camel milk has a higher pH level, which can inhibit the fermentation process necessary for curd formation. As a result, traditional methods of curdling are often ineffective with camel milk.


What change is the conversion of milk to curd?

This is a chemical change.


Is setting of curd into milk a chemical change?

yes!


If pH of milk is 6 then what will be the pH of curd?

no change


Why milk turning into curd is a chemical change?

The process of milk turning into curd is a chemical change because it involves the fermentation of lactose by bacteria present in the curd culture. This fermentation process causes a change in the chemical composition of the milk, leading to the formation of curd through the breakdown of lactose into lactic acid.


Is Change of milk into curd exothermic or endothermic?

It is an endothermic reaction. It absorbs heat while freezing.


What is the meaning of curdle?

To change into curd; to coagulate; as, rennet causes milk to curdle., To thicken; to congeal., To change into curd; to cause to coagulate., To congeal or thicken.


Which organisms turn milk into curd?

bacteria turns milk into curd.


Does combination of milk and curd cause food poisoning?

Curd &milk are posine or not


Is formation of curd a chemical change or a physical change?

Setting of curd is a chemical change b'coz when lactobacillus bacteria comes in contact of milk they convert the milk to curd due to some biochemical reasons.


How milk turns curd?

Due to process fermentation of microorganism the milk turns into curd.