Plants store glucose as starch for the nighttime hours when photosynthesis cannot occur. Most green plant cells only store enough starch to last the night. This is to allow for the majority of sugar to be sent to sink tissues (roots and flowers). Most annual plants will allow the majority of the vegetative tissue to die, if it means that healthy seed can be produced.
Plants store glucose as starch.They are in starch granules.
Corn plants store energy (glucose) in their thick stems.
Plants convert glucose into starch so that they can store it for later use. Starch is a complex carbohydrate that can be broken down into glucose when the plant needs energy.
They make glucose via photosynthesis. Then use glucose to make starch, which they store for later use.
Plants store excess glucose as starch in their cells. Starch is a complex carbohydrate that serves as a long-term energy reserve for the plant.
they usually store it for later use
Starch
Mammals store extra glucose as glycogen in their muscles. Glycogen is a polysaccharide that serves as a readily available energy source that can be quickly broken down into glucose when needed for energy.
Plants store glucose as starch.They are in starch granules.
starch
glycogen
CARBOHYDRATES
Animals store excess glucose in their liver as a large compound called glycogen. Plants store extra glucose in their starch.
In their main central vacuole.
Main product is glucose. It is stored as glucose
yes, because if there was no wet nutritious soil and it was dry then the plant will die because it has no glucose to store their food and energy and nor nutrients for the plant
glycogen