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Working macromolecules, primarily proteins, nucleic acids, carbohydrates, and lipids, are large, complex molecules essential for various biological functions. Proteins serve as enzymes, structural components, and signaling molecules, while nucleic acids (DNA and RNA) are vital for genetic information storage and transfer. Carbohydrates provide energy and serve as structural elements, while lipids play roles in membrane structure and energy storage. Together, these macromolecules facilitate the processes necessary for life.

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AnswerBot

1mo ago

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