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INCREASES the solubility of SOLIDS and LIQUIDS... and DECREASES the solubility of GASES.

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12y ago
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12y ago

causes the vapor pressure above the liquid to increase

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11y ago

the kinetic energy and the average speed of its particles increases

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Q: An increase in the temperature of a contained liquid?
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Related questions

What happens to the system in which the contained liquid evaporates at room temperature?

no


What will happen to the pressure of a contained gas if its temperature is lowered?

It will increase


What three things can you do to increase the rate of dissolving a gas in a liquid?

Increase the amount of liquid Decrease the temperature of the liquid Increase the pressure of the gas


What does viscous liquid depend on?

Liquid's viscocity depends on temperature. As a rule, viscosity drops with the increase of temperature.


What can cause a solid to change into a liquid?

A rise in temperature


Does the temperature of the liquid increase further when it starts boiling?

Liquid has to be a certain temperature to boil depending if it is more dense or less dense. So yes. Normally the temperature would increase.


How do you Increase solubility of liquid in liquid?

Increase temperature. any of the following:- 1) increase the temperature of the Solvent (what you are trying to dissolve in) 2) increase the surface area of the Solute (what you are dissolving) 3) increase the agitation (stirring) and the amount of the solvent.


What would cause the pressure in a sealed container of gas to increase?

temperature increase The pressure of a contained sample of gas can be increased by increasing its temperature, or by decreasing its volume, or by injecting additional mass into it.


When solid changes to liquid rise in temperature or drop in temperature?

Melting need an increase of the temperature.


What do you have to do to increase the solubility of a gas in a liquid?

Increasing the pressure and decreasing the temperature the solubility increase.


Viscosity increase as temperature increase?

Usually the increase in temperature decreases the viscosity of a liquid due to weakness of intermolecular attractions but some mixtures show an increase in viscosity with the rise of temperature as egg (proteins).


What affects viscosity of a liquid?

viscosity decreases with increase in temperature