Adenosine triphosphate (ATP)
The energy source for flagella and cilia is the ATP (adenosine triphosphate) molecule used throughout the cell. ATP gets its energy from glucose and glycerol, that is from food.
The energy is produced through an aerobic process called oxidative phosphorylation. About 60% of energy comes from fatty acids and triglycerides and 35% from carbohydrates. The remaining 5% is from amino acids and ketone bodies. The oxidation is supported by myoglobins that store oxygen in the muscle.
ADP and ATP are used by living things to sore and supply energy. The energy originally comes from the Sun.
ATP, or Adenosine triphosphate.
Organisms form ATP from food. ATP is called the "energy currency" of the cell. ATP is like a battery, it runs all the cell's functions.
Cellular respiration is the process the animals in the food web use to convert energy from food into ATP.
ADP is transformed into ATP.
ATP
Respiration should take place. There energy of food is stored in ATP
The body converts the chemical energy of food to the chemical energy of ATP with about 50 percent efficiency, radiating the rest as heat.
stored in food molecules to energy stored in ATP
Food is the ultimate source of ATP, or adenosine triphosphate. Once ATP is formed, it is used as the main energy source of cells.
food
the breakdown of food molecules
The energy currency for the work that animals must do is the energy rich molecule ATP. The ATP is produced in the mitochondria using energy stored in food.
The food is first broken down into its simplest forms. The cellular organelle know as the mitochondria receives it and breaks it down even more producing ATP. ATP is the main energy source for the cell.