Assuming there is no air trapped in the cubes, the volume of fluid would be about 192.2 mL.
4 ounces of water will take up more space than 4 ounces of ice, as water is a liquid and ice is a solid. When water freezes into ice, it expands, increasing its volume.
500 ml of ice cream weighs approximately 1.1 pounds or 17.6 ounces.
The Gait 803 ice typically weighs between 380 to 420 grams.
If 12,000 btuh = 1 ton cooling = 2000 pounds ice; then 12 btuh will melt 2 pounds of ice to water.
It takes the weight of that much ice to cause the plastic flow.
128 oz.
Ice cream is typically measured in ounces, referring to weight. Fluid ounces are used to measure liquid volume.
The weight would depend on the density of the ice cream since a fluid ounce is a unit of volume while weight is a measure of mass and local gravity. Real ice cream (not the supermarket or sugary fast food crap sold in the U.S.) is less dense than water, so four fl oz. of ice cream should weigh less than four fl oz. of water. U.S. ice cream, being mostly sugar and water, would have the same or greater density than water, so should weigh more than water per unit of volume.Also, volume of a fluid depends on temperature and pressure.
depends on scoop size but average is 75-100
alot
There are 32 ounces in 1 quart of ice cream.
A pound is 16 ounces. A cup is eight ounces. So a pound is two cups. Therefore, 100 cups of ice would be 800 ounces of ice. 800 ounces of ice would convert to 50 pounds of ice.
Ten pounds (160 ounces) of ice melts into ten pounds (160 ounces) of water. The volume decreases when ice melts, but the weight does not change.
2
Frozen ice
There are 8 liquid ounces in a cup
I think it's 8 ounces.