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1) The unit for any type of energy is the joule.
2) In some contexts, such as food, the old-fashioned unit "calorie" is still used.
What else can I help you with?
What is the calorie definition in physics and how does it relate to energy measurement?
In physics, a calorie is a unit of energy measurement. It is defined as the amount of energy needed to raise the temperature of one gram of water by one degree Celsius. This measurement is used to quantify the energy content of food and the energy expended during physical activities.
Is kilocalories heat content of food or energy content of food?
It could be either; but when you are talking about food, what is of interest is usually the energy content - meaning, chemical energy stored in the food. Heat IS energy, and a kilocalorie is the energy required to heat one kilogram of water by one degree Celsius.
What describes an association between energy measurement and foods?
Energy measurement in foods refers to the number of calories supplied by that food. This is crucial for understanding how different foods contribute to our daily energy intake. By knowing the energy content of foods, we can make informed decisions about our diet to maintain a healthy energy balance.
What you is the measure of energy that is used for measuring the amount of energy in food?
The recommended unit to use for any type of energy is the joule. That way, no conversion factors are required, when converting from one type of energy to another. In practice, the calorie or kilocalorie is still sometimes used for food.
What is the unit of measurement in energy?
1) The unit for any type of energy is the joule. 2) In some contexts, such as food, the old-fashioned unit "calorie" is still used.
Energy is released from food?
Yes, "calories" are a measurement of energy that is contained in the food you consume.
What is the measurement of the energy content of food?
calories
Which measurement unit describes tell amount of energy food contains?
Any unit of energy can be used to describe the energy content of food.
What units are used to measure the chemical energy in food?
Joules (J), the same for any measurement of energy.
Is a calorie a mineral?
No, calorie is not a mineral ,it is energy.............
What is the calorie definition in physics and how does it relate to energy measurement?
In physics, a calorie is a unit of energy measurement. It is defined as the amount of energy needed to raise the temperature of one gram of water by one degree Celsius. This measurement is used to quantify the energy content of food and the energy expended during physical activities.
Why is food measured in kilojoules?
It is a more convenient unit of measurement.
Is kilocalories heat content of food or energy content of food?
It could be either; but when you are talking about food, what is of interest is usually the energy content - meaning, chemical energy stored in the food. Heat IS energy, and a kilocalorie is the energy required to heat one kilogram of water by one degree Celsius.
What is the units of measurement for energy?
As for any energy, Joules are the unit of measurement
What describes an association between energy measurement and foods?
Energy measurement in foods refers to the number of calories supplied by that food. This is crucial for understanding how different foods contribute to our daily energy intake. By knowing the energy content of foods, we can make informed decisions about our diet to maintain a healthy energy balance.
What is the difference between cal and calories in terms of measuring energy content in food?
Cal and calories both refer to units of energy in food, but they are not the same. Cal, short for "calorie," is a unit of energy measurement commonly used in chemistry and physics. Calories, on the other hand, are the units of energy measurement used in nutrition to quantify the energy content of food. 1 calorie (cal) is equivalent to 1,000 calories (Cal), which is also known as a kilocalorie. So when you see "cal" on a food label, it actually means "Cal" or kilocalories.
What you is the measure of energy that is used for measuring the amount of energy in food?
The recommended unit to use for any type of energy is the joule. That way, no conversion factors are required, when converting from one type of energy to another. In practice, the calorie or kilocalorie is still sometimes used for food.
