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They are highly nutritious and taste pretty good.

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15y ago

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Can a dandelion become a fossil?

no no


Can a dandelion get wet?

Yes, a dandelion can get wet. When exposed to rain, sprinklers, or any water source, the dandelion's petals and leaves can become wet.


Why should dandelion leaves should be picked early in the spring?

Dandelion leaves should be picked early in the spring because they are tender and less bitter at that time, making them more palatable for salads and culinary uses. Additionally, younger leaves are rich in nutrients, including vitamins A, C, and K, as well as minerals like calcium and iron. Harvesting them early also helps prevent the plant from flowering, which can make the leaves tougher and more bitter.


What are some examples of bitter taste in plants?

Some examples of plants with a bitter taste include dandelion greens, arugula, kale, and radicchio. These bitter flavors can vary in intensity depending on the specific plant and its growing conditions. Bitter taste in plants is often a natural defense mechanism against herbivores.


How many grams of dandelion in one cup?

One cup of dandelion greens typically weighs around 55 to 60 grams when lightly packed. This can vary slightly based on how tightly the greens are packed into the cup. Fresh dandelion greens are often used in salads or cooked dishes for their bitter flavor and nutritional benefits.


Which organism is least likely to become a fossil- a snail or dandelion?

Of the three organisms it is the snails that has the least chance of becoming a fossil since it has no skeleton.


Is there a dandelion substitute?

Yes, there are several substitutes for dandelion greens, which can be used in salads or cooked dishes. Arugula, mustard greens, or chicory can provide a similar bitter flavor profile. For dandelion root, roasted chicory root or burdock root can serve as alternatives. Additionally, spinach or kale can be used as milder substitutes for the greens in various recipes.


How Dandelion adaptation?

Dandelions grow their leaves close to the ground to avoid animals biting them off. They have a bitter taste so animals are less likely to eat them.


Why does a lemon become bitter from sour when it comes in contact with air?

When a lemon is exposed to air, it undergoes oxidation of its compounds. This oxidation can convert the sour citric acid in lemons into bitter compounds. This is why a lemon can sometimes taste bitter when it has been cut and exposed to air for a period of time.


What does dandelion and dandelion make?

dandelion of course


Which organism is least likely to become a fossil a snail or dandelion or squirrel and why?

A dandelion is least likely to become a fossil compared to a snail or a squirrel. This is because dandelions are soft-bodied plants with delicate structures that decompose quickly and lack hard parts like shells or bones necessary for fossilization. In contrast, snails have hard shells, and squirrels have bones that can be preserved over time, making them more likely to become fossils.


Does cooking garlic to long cause it to become bitter?

Yes, it does.