Bell Peppers

No, green pepper is not good for rabbits. Green pepper is indicated in gas, and gas can be a very serious illness for rabbits (even leading to GI stasis, and death). Some rabbits might be okay with a little bit of green pepper as an occasional treat; other rabbits are sensitive and fall ill from just a bit of green pepper. It's important to know and observe your own rabbit, and if you ever notice illness, bring it to a vet. (A mild gas attack can be treated at home with simethicone and belly massage, but if it isn't cured quickly, a vet is required.) See the related question below for more info about the rabbit diet.

Bell peppers are fruit because they contain the seeds of the plant. Bell peppers come in a variety of colors such as yellow, green, red and orange and have different taste.

No they are the same thing. Just try one of each you will see they are exactly the same in flavor and texture. Mangos are great in spaghetti sauce, chilli, try stuffing some mangos' with ground beef and rice and a tomato sauce.

Yes, chickens would love those.

There is no particular amount of seeds in a pepper but I'm just guessing around 100 seed since they are so small a pepper and fit them all but exactly what pepper are you asking about?

yellowish and orangish

The seed you're referring to is likely the seeds of the plant known as "cardamom," which belongs to the ginger family (Zingiberaceae). Cardamom seeds have a sweet, aromatic flavor reminiscent of pepper and are commonly used in both sweet and savory dishes, as well as in beverages like chai. There are two main types: green cardamom and black cardamom, each offering distinct flavor profiles.

To keep cut bell peppers fresh, store them in an airtight container or wrap them tightly in plastic wrap to minimize exposure to air. Place the container in the refrigerator to maintain a cool temperature. It's best to consume cut bell peppers within 3 to 5 days for optimal freshness and flavor. Avoid washing them before storage, as moisture can lead to spoilage.

yes if you dare to but always remember it is dirty

A pepper, specifically bell pepper, typically has three to four carpels. Each carpel corresponds to one of the chambers in the fruit, which contain the seeds. The exact number can vary slightly depending on the specific variety of pepper.

Symptoms of mildew in sweet pepper include white or grayish fungal growth on the leaves, stems, and fruit, which can appear powdery or fuzzy. Affected leaves may yellow, curl, and eventually die, leading to reduced plant vigor and fruit yield. Additionally, the presence of mildew can create a damp, musty odor around the affected plants. If left untreated, it can spread rapidly and severely impact overall plant health.