Cod Fish

the cod is larg and with a soft skin

Yes, the Antarctica Cod eats Krill, just like the Blue Whales.

Yes, as long as it's fully cooked and fresh. However most Dr's recommend limiting your fish/seafood intake due to mercury levels.

If it does, it is spoiled.

They are caught in nets commercially and some will be caught in crab pots at sea, some are caught with a fishing pole.

Because lots of people like cod fish!!!!! and the fishermen cant control how many fish they catch.

It is said that if you see the head of the Cod, You'll never eat it because of how ugly it is.

yes

This cod weighted 38 kg and was cached by

a Icelandic fisherman few years ago.

In the year of 1941 in SW-Iceland, the biggest cod (in Iceland) was cached from a local fishing boat. The cod was measured 181 cm long and weighted over 60 kg. In the past 20-30 years the population of the big cod around Iceland has shrunken a lot but fishermen, using long lines, have once in a while brought very large cod's to the harbor around 30-40 kg (from 150-160 cm long).

However the biggest cod I known witch has been cached by sea angler in Iceland weighted around 28 kg in the West fjords. The Icelandic record (EFSA in Iceland) is around 22 kg. The sea anglers from Germany has beaten the Icelandic record in the West fjords many times and this summer we will try to document the biggest and the heaviest fishes cached by the sea anglers with respectable equipment. Then everyone can read about the records beaten every year, where and who cached the fish.

Talking about large cod's: In documents from Newfoundland say's that the biggest cod ever cached there was 200 cm long and weighted 73 kg. That is most likely the biggest cod in the world I know about after reading lot's of documents.

In Norway the biggest cod weighted around 60 kg and 180 cm long. But few years ago there was another big one cached from Norway but he was 46 kg after cutting. So likely he weighted over 60 kg without cutting.

If we bear in mind that true fact, cod's have been cached by fishermen's for so long time, we all can agree there has been bigger cod's cached in the older days. But know one can tell.

Robert Schmidt

Black codfish do have scales, which are generally very small. Possibly due to the size and color of the scales, it may seem that the black cod does not have scales.

No...they can but it is not healthy to do to them.

There are many side dishes which compliment fish and bread. You could choose to go the somewhat traitional "fish 'n chips" route and serve fish with french fries or potato chips or wedges along with cole slaw and hush puppies. Or, you could go for a more healthy meal by serving green beans and corn or other veggies of your choice. For a more southern home-cooked meal, fry your fish rolled in corn meal and serve with fried potatoes and corn on the cob.

Type your answer here... Catholics... eating fish on Fridays. After 2,000 years, the cod has been decimated as well as other fish species.

The frozen cod should be boiled for at least 15 minutes, depending on the thickness of the cod piece. A thicker piece will require longer boiling to ensure it is cooked all the way through. The timer should start from the moment the water reaches a rolling boil, and not while it is simply simmering.

A cod fish can live until over 20 years old.

No, sardines are very small. They can fit in your hand. A cod can weigh around thirty pounds.

Also known as the Antarctic Toothfish, the scientific name is Dissostichus mawsoni.

Yes it is

The reason why it is safe to eat raw is because it is the sushi fish

but u will have to wash it first

yes Jelly-fish and star-fish don't have any backbone

The Atlantic cod, which can change color at certain water depths, has two distinct color phases: gray-green and reddish brown. Its average mass is 5-12 kilograms (11-26 lb), but specimens weighing up to 100 kilograms (220 lb) have been recorded. Cod feed on Mollusk, Crab, Sea_star, Worm, Squid, and small fish. Some migrate to warm water in winter to spawn. A large female lays up to five million eggs in midocean, a very small number of which survive. Pacific or saltwater cod are also found around the coast of British Columbia, Canada and the Northwestern US coastal areas. These fish are three times the size of their eastern counterparts. HOPE THIS HELPS!! :)

Cod are commecially fished for wherever they exist, and do not come from any 'country' as such. They are a cold-water species, typically fished for in the North Sea (off the eastern coast of the UK), and northwards towards the Arctic Circle, and the (northern) Atlantic. Any of the countries bordering these waters will have commercial fishing fleets that fish for cod (and haddock, etc), and these are often joined by massive 'factory' type trawlers / fishing vessels from other more distant countries, for example Spain.

no

yes....and no. It lives on the bottom but it eats small fish so its kind of undecided