yes Jelly-fish and star-fish don't have any backbone

The Atlantic cod, which can change color at certain water depths, has two distinct color phases: gray-green and reddish brown. Its average mass is 5-12 kilograms (11-26 lb), but specimens weighing up to 100 kilograms (220 lb) have been recorded. Cod feed on Mollusk, Crab, Sea_star, Worm, Squid, and small fish. Some migrate to warm water in winter to spawn. A large female lays up to five million eggs in midocean, a very small number of which survive. Pacific or saltwater cod are also found around the coast of British Columbia, Canada and the Northwestern US coastal areas. These fish are three times the size of their eastern counterparts. HOPE THIS HELPS!! :)

Cod are commecially fished for wherever they exist, and do not come from any 'country' as such. They are a cold-water species, typically fished for in the North Sea (off the eastern coast of the UK), and northwards towards the Arctic Circle, and the (northern) Atlantic. Any of the countries bordering these waters will have commercial fishing fleets that fish for cod (and haddock, etc), and these are often joined by massive 'factory' type trawlers / fishing vessels from other more distant countries, for example Spain.

no

yes....and no. It lives on the bottom but it eats small fish so its kind of undecided

producer

Generally, a metallic green/brown on top, and white on the belly.

Mostly seals
Arctic cod's top predator is polar bears. They don't fall prey to much else, and they are known to be top predators themselves.

Around 83 Calories. Depending on how you cook it. In the oven is best for healthy eating. :)

There are several species of fish that are commonly called "cod". They all have a caudal (tail) fin.

Hi. It depends on different situations. Generally most shows support COD in some certain areas.

A lot of them

cod fish live in salt water