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Ginger (spice)
Ginger is made from ginger roots and has been a popular spice for thousands of years. It is also well-known for its medicinal properties and has a long history of being used as medicine in many herbal traditions.
339 Questions
What Percent of people are ginger?
2 percent ww. If you use adult terms here-you will get more information. Most people out of grade school or who don't watch South Park will have no idea what a ginger is, besides a spice.
Can you use expired ginger root pills?
No. If there's an expiration date on something, then it is there for a reason.
Where is the position of the scale leaf of ginger?
The scale leaves of ginger (Zingiber officinale) are located at the base of the plant, surrounding the rhizome. These leaves are small, typically reduced in size, and serve as protective structures for the developing rhizome. They are not photosynthetic like regular leaves and help in conserving moisture and nutrients.
How is crystallized ginger made?
Crystallized ginger is made by boiling pieces of ginger in water with sugar. Once it has come to a boil and simmered the pieces should be drained then baked in an oven at a low temperature until the pieces are completely dry.
Is ginger root healthy or not?
Ginger root is a rhizome that has been used as medicine in China and India since ancient times. This root is also used as a spice around the world. Many studies advocate that ginger is good for the immune system, but as for any medicine that you ingest, one should ask a doctor.
What was the price of ground ginger in world war 2?
During World War II, the price of ground ginger fluctuated due to wartime rationing and supply chain disruptions. While specific prices varied by region and over time, it is generally noted that the cost of spices, including ground ginger, increased significantly during the war. In the U.S., for example, the price of ginger could range from about 25 to 50 cents per pound, reflecting the broader economic challenges of the era.
Ginger has many health benefits, including:
1. Gastrointestinal relief
2. Safe relief from nausea and vomiting during pregnancy
3. Anti inflammatory
4. Immunity boost
5. Ginger MAY play a role in preventing/fighting certain types of cancer (further studies required)
Can you use ground ginger in place of gingeroot?
yes, use about 1/3rd as much though, as it is more potent.
Ginger is generally considered safe for most people when consumed in moderate amounts as a spice or supplement. However, excessive consumption may lead to gastrointestinal issues and could potentially affect kidney function in individuals with pre-existing kidney conditions. It's advisable for those with kidney problems to consult a healthcare professional before significantly increasing ginger intake. Overall, moderate use is unlikely to harm healthy kidneys.
Yes, but they're not people. They act like nice, kind people but there the devils minions and are out to take over the world and they have no souls at all so if you see one destroy them before its to late, once you cut off their head, hide it under a coffin in a grave-site. Make sure the throat is severed straight, otherwise it will grow back.
