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Goat Cheese
Goat cheese, also known as Chevre, is a tart cheese with a nutty or earthy flavor. It's texture can vary from soft and creamy to firm and chalky.
85 Questions
Should goats cheese have an apostrophe?
It depends on how you're using it. Usually, people just say "goat cheese" to mean cheese made from goat milk. If you're talking about cheese belonging to a goat, you'd say "goat's cheese."
It is the same.
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How much sodium does goat cheese have?
The sodium content in goat cheese can vary depending on the specific type and brand, but it typically contains around 300 to 400 milligrams of sodium per ounce. Some varieties may have higher sodium levels, especially those that are brined or flavored. It’s always a good idea to check the nutrition label for precise information.
How much is 3.5oz of goat cheese?
3.5 oz of goat cheese equals 0.219 pounds and 100 grams. About the size of a soap bar.
Feta is a sheep's milk cheese, but some goat's milk is generally allowed.
