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it depends on the size

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1 pound of pistachios

3 tablespoons of of juice from a can of pickled jalapenos.

1 jalapeno whole sliced paper thin and diced.

1 tablespoon chili powder

1 tablespoon of black pepper

1 tablespoon of red pepper

1 tablespoon of white pepper

1 tablespoon of smoked paprika.

1 tablespoon of olive oil

1 gallon sealable bag.

Put all of the ingredients in the bag and shake until evenly distributed.

pour out contents on to a cookie sheet

bake at 350 for 30-40 minutes or until sliced jalapenos are completely dry.

let cool-enjoy.

don't be tempted to use more liquid as this will make the nuts soft.

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Capsaicin (the chemical that causes heat in peppers) burns can be awful. In future, be careful to wear rubber gloves when handling hot peppers. Also, make sure you don't touch your face, eyes, or pets while you have this problem.

There are several things I've heard about that you could try to deal with capsaicin burns on your hands:

1. Wash your hands with cold water and either dishwashing liquid or soap several times to try to remove as much of the loose capsaisin as possible;

2. To deal with immediate pain and comfort, you may want to plunge the affected fingers or hands into ice water (this is a temporary remedy).

3. Capsaisin is fat soluble, so you want to try to get something oily on the affected areas -- olive oil, vegetable oil, butter, margarine, hand cream, whatever you've got. But you need to keep it on for a while, even after the pain subsides.

4. Other remedies I've seen to help with the burns are various acidic fruits and vegetables, unsweetened orange juice, lemon juice, tomato pulp, tomato sauce, tomato paste, etc. These should be applied, left on for a quarter of an hour, then removed. Repeat if it seems beneficial. (I've heard the same thing about milk as well.)

5. Make a paste out of baking soda and water. Make a thick paste, spread it on the affected areas, and leave paste there until it dries.

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the jalapeno is just like a bell pepper but hotter.there all in the same family and category

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Jalapeno Seeds are spicy, but not necessarily bad for you, they contain lots of vitamins and are very powerful and healthy veggies.

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No, not at all. Acidity makes things taste sour, not hot. The heat of a jalapeno pepper comes from a different chemical entirely, which is called capsaicin.

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no u can't

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no it will burn their tastebuds

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Mexico.

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It has a high oil content, so you would use something that would cut the grease. Dishwashing soap should do it. Scrub for several minutes, including under the fingernails and rinse. This sounds odd, but I have found the quickest and most effective way of washing anything with a high oil content off your hands is by using a facial cleanser designed for oily skin and very warm water.

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Nothing I know has been said about it, yet. In fact, Mexicans have one of the lowest cancer rates of any ethnic group and scientist think that the hot peppers they eat are part of the reason.

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About 4 weeks

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No. Weight reduction is based on how much you eat, and how much exercise you perform. Reduced calorie intake (less food eaten) combined with more exercise, equals weight loss. There is no other way to do it. This is not really a black and white YES/NO answer. It has been proven that eating chilli or spicy foods will actually raise your metabolism temporarily helping you to burn more calories. Im not too sure about the lemon and lime thing, although I know boxers eat limes when they are trying to reduce their body weight in order to hit their weight catagories. Possibly something in them that prevents the absorption of fats?

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There are about 25 in a full cup of chopped jalapeño peppers. I wouldn't be to concerned about the calorie count in these bad boys.

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If you are gardening in the Northern Hemisphere, then in general it is too late to grow them. They usually need the whole of the spring and summer growing season to develop well. Most peppers are sensitive to the cold, and will either die or not fruit in the open during autumn and winter.

In the Southern Hemisphere, you would plant them from September or October if not in a frost prone area.

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Yes you can. A person can be allergic to almost anything

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Being a vegetable, yes they are. Just don't eat too many because the capsaisan in the peppers can upset your digestive system.

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They grow from plants. First there are small flowers, then the pepper appears.

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Stress on the plant causes peppers to grow hotter. Ideal conditions where the plant has little or no stressors (no competition, adequate water and light, no diseases or pests, etc.) would reduce the production of capsicum, a pepper plant's natural defense against mammalian predators.

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Yes, as well as most natural foods.

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i freeze them out of my garden at >=20 deg F and they hold up great.

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I'll let you know in 24 hours. If you don't hear from me, then you know the answer. All in the interest of science!

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Yes, but I would suggest chopping up the jalapeno's before freezing them, trust me I think it'll work a lot better that way!

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No, they are self-pollinating and insects also help out.

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