Measuring Cups

There are approximately 7 cups in 800 grams of all-purpose flour.

8 oz = cup so, 16oz. in pound =2 cups fluid?

But if you don't want to pulverize your watermelon, here are some alternatives.

I just pulled out my handy kitchen scale, a four cup (or one quart) measuring bowl with one cup incremental markers, a knife, a large spoon, and of course a watermelon.

My watermelon weighed about eight pounds including rind.

I placed the measuring bowl on the scale and tare/zero'd the scale.

Next I cut up and measured/weighed my watermelon. Below are my results.

First, I using a large soup spoon to scoop out random chunks, most too big to eat in one bite. When the scale hit one pound I jiggled (shook?) the bowl to level out the fruit. It was pretty close to full. So in large uneven and oddly-shaped chunks, one pound rendered nearly four cups of volume.

I just cut up a pound of watermelon into bite sized pieces (approximately one inch cubes) and it filled a just over three cups in my four cup measure, so I would say three cups conservatively.

I imagine if I had done a smaller dice, we would find the results closer to the liquid measure of 16 ounces which equals 2 cups in most liquids.

Now go play with size and uniformity and report your findings back to us!

Disclaimer: Your mileage may vary.

There are no cups in a letter, as cups and letters are different units of measurement. A letter is a written or printed communication, while a cup is a unit used to measure volume.

There are 24 cups in 6 quarts. So a dutch oven that can hold 6 quarts would be able to hold 24 cups of liquid or food.

1 teaspoon is about 5 ml. So 120 / 5 = 24 teaspoons

That is approximately 0.353 of a cup.

It depends on the type and concentration of the pool shock. In general, 1 pound of pool shock can treat about 10,000 to 15,000 gallons of water in a swimming pool. You should always refer to the specific product label for instructions on how much to use.

There are approximately 8 cups in a standard 1-gallon bottle of Elmer's glue.

That is 1.5 cups.

There are approximately 9.6 cups in six pounds of diatomaceous earth.

There are approximately 7 cups of chlorine stabilizer in a pound.

187.5 grams of white sugar is approximately 1 cup.

There are roughly 2.5 cups of cherries in 350 grams.

There are approximately 0.9 cups in 180 grams of sugar.

There are approximately 2 cups of sugar in 380 grams.

Approximately 2.67 cups of chocolate chips are in 1 pound.

that is approximately 1/2 cup

About 0.5 cups of sugar would be equivalent to 100 grams.

106 gm of water is about 0.468 cup

There are approximately 2.75 cups of sugar in 600 grams.

There are approximately 2.25 cups of salt in a 17.6 oz container.

About 0.512 cups

There are approximately 1.6 cups of powdered sugar in 200g.

In a lab, a measuring cup is typically used to accurately measure and dispense liquid reagents or solvents. To use a measuring cup, simply pour the liquid into the cup up to the desired measurement line, ensuring the measurement is read at eye level for accuracy. It is important to handle the measuring cup carefully and avoid spillage to prevent contamination or inaccuracies in experiments.

Approximately 1 cup of white chocolate chips is equivalent to 6 oz.