Rhubarbs

It is an acid - Oxalic acid

Rhubarb is good if you have gout but don't use too much sugar.

1.5 grams per half cup

This is a question that answers itself. If the rhubarb weighs 2 pounds, then that is how much of it you have, 2 pounds. If you want to know how many rhubarb plants it takes to make 2 pounds of rhubarb, they grow pretty large, so you could get that much from a single plant.

Fine chopped would be about 3.8 cups.

no

It is best not to re freeze thawed food. However if you cook the thawed rhubarb first, and allow it to cool you can then freeze the cooked rhubarb.

Thought to be of Chinese origin

cherry red

Serving Size 100 g - raw - 21 cal.

Yes they can and its delicious.

Super Sour.

2 cups

Rhubarb grows year round in warm climates. In temperate climates the above ground portion dies away and regrows in Spring

When x = the acreage of tomatoes:

x + x + 200 = 360

x + x = 160

2x = 160

x = 80

Therefore, 80 acres of tomatoes and 280 acres of rhubarb.

Herbacious Perennial, relative of Buckwheat family

rabbits, badgers, hedgehogs

Animals should not eat rhubarb, they will certainly need the attention of a vet. as soon as possible

It can indeed

It is rhubarb which has been dried.

The leaves contain Oxalic Acid and should not be eaten.

The Rhubarb diet is a diet gaining popularity in Western Europe. Although no diet experts have promoted the diet, references to it can be found in the Huangdi Neijing. The basics of the diet consist of eating boiled rhubarb with dairy products (normally milk) two times a day followed by a normal meal in the evening[1]. Those following the diet have claimed they have lost on average 4kg per month[2]. It has been reported that the diet works by increasing the effects of iron in dairy products which stops the body from storing fat.[3] The tabloid press in the UK has claimed celebrities such as Keira Knightley, Geri Halliwell, Lily Allen and Javine all have used the diet with good results. Although further scientific research is needed to verify whether the Rhubarb Diet could help cure the problems of obesity, early signs seem positive[4

Rhubarb leaves contain oxalic acid. So too does the stem itself. Tomatoes also contain oxalic acid, especially the leaves. Oxalic acid is a poison. Oxalic acid is also found in potatoes and in peppers as well as in peas. Oxalic acid becomes concentrated in tomato paste. In the tomato, red tomato's have less oxalic acid than do green tomato's.