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Rice
One of the major food staples of the world, rice is grown in most warm climates. This utilitarian grain is used as a starch staple, brewing of beer and other beverages, as well as combined with other ingredients to make well-known regional specialties.
2,444 Questions
What is better for a diet rice or pasta?
Brown rice or whole grain pasta in moderation are both good choices for a diet.
How many children will 1000 grains of rice feed?
It takes 400 grams of rice to feed a person per day (for families, including children and adults). That is intended for two meals that include other ingredients to ensure a minimum of 2,100 kilocalories per day. There are about 48 grains of rice in a gram. Meaning it takes about 19,200 grains of rice to feed a person per day.
It is actually Windland Smith Rice. She was among many things a wonderful nature photographer.
Can a person gain weight eating white rice cooked if that is all you eat?
Rice is rich in carbohydrates. That means that yes you can gain weight by eating rice. Beans with the rice makes a very complete nutrisious meal.
7 oz uncooked white rice equals how many cups of rice?
8 ounces to a cup so 7/8 of a cup is 7 oz. of rice.
Can rice pulling coins can be manufactured?
rice pulling coins are naturally have their properties like pulling carbohydrates increasing water and invisible in mirror .so manufacturing of rice pulling coins not posible..............ferry
One can eat basically anything with rice, from beans, chicken or a simple broth. The basics are basically meats (including fish) and veggies. Some individuals also eat rice plain. Spices or other types of seasoning can add extra flavoring.
Does brown rice contain as much arsenic in the US as refined white rice?
I ve read that it contains quite a lot more arsenic than refined rice.
ask YO MAMA
By curry powder, I assume you are asking for Garam Marsala which can be any combination of spices used in India cooking. My favorite uses 3 TBS of Black Cardamom or 2 TBS of Green Cardamom seeds, 3- 1 inch pieces of stick cinnamon, 1/4 cup of good black peppercorns (Sarawak or Tellicherry), 1/2 cup cumin seeds, and 1/2 cup of coriander seeds. Try to get spices from an Indian Market or from Penzey's mail order. That way they will be fresh. Break up the cinnamon sticks into small pieces, and roast all spices in a heavy bottom skillet over medium high heat until they begin to smell sweet, stirring almost constantly t keep from burning (about 10 - 15 minutes. When they are done let them cool for a few minutes and then grind them. I use a small blade-type coffee mill that I keep just for this purpose. To store use a glass jar and keep in the refrigerator so it doesn't get stale. Is wonderful in curries, or add some to chicken broth when making rice.
