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Where did ackee came from to Jamaica?
Ackee is a dish made from Cod fish, the cod was imported from Newfoundland The cod was traded for rum, Newfie Screech..
What do Jamaicas eat?
Jamaica's national dish is Ackee and Saltfish.
Can you eat ackee and saltfish when your pregnant?
Yes, you can eat ackee and saltfish during pregnancy, but it’s essential to ensure both ingredients are prepared safely. Ackee must be properly ripened and cooked, as unripe ackee contains toxins that can be harmful. Additionally, ensure that the saltfish is fully cooked to avoid any risk of foodborne illness. Always consult your healthcare provider with any dietary concerns during pregnancy.
What food do Jamaicans eat for Christmas?
One of the traditions they like to eat is the traditional Christmas fruitcake:)
Which countries eat ackee from Jamaica?
I would say Hati and most areas around Jamaica
What year did ackee came to Jamaica?
Ackee came to Jamaica in 1778.
What do people in Jamaica usually eat for breakfast on Christmas day?
Ackee and salt fish bread fried planans.
What is the scientific name for ackee?
Blighia sapida
Is ackee a dicot?
Yes, ackee is a dicot plant. It belongs to the Sapindaceae family and is native to West Africa. Ackee is also the national fruit of Jamaica.
What is is ackee?
storm
What dopeaple eat for breakfast in jamica?
ackee & saltfish, breadfruit, fried dumpligs, bami, there is really so much but these are the most common....
How do you pronounce ackee?
a-kee
