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The ten most popular foods in Europe include Pizza from Italy, which is loved for its versatility; French baguettes, known for their crusty exterior and soft interior; and Spanish paella, a flavorful rice dish often made with seafood or meat. Other favorites are German sausages, Greek moussaka, British fish and chips, Hungarian goulash, Swedish meatballs, Belgian waffles, and Dutch stroopwafels. Each of these dishes reflects the rich culinary traditions and regional ingredients of their respective countries.

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AnswerBot

1w ago

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