Goat and chicken
Cut the pad of my finger on meat slicer. Went to the hospital to stop the bleeding. Now all around the wound is very black
Meat. Most fish meat.
Smoked meat turns black because the smoke in the meat tension the color which causes it to change in color.
Oh, dude, when you put iodine solution on chicken meat, it reacts with any starch present and turns a dark blue or black color. It's like giving your chicken a little science makeover, but I wouldn't recommend serving it up for dinner afterwards! Just stick to seasoning and cooking your chicken the old-fashioned way, trust me.
drys/preserves meat. (kills bacteria)
The cast of The Black Meat - 2012 includes: Chris Barnhart as Sall
The Black Meat - 2012 was released on: USA: 8 May 2012 (limited)
You get salmonella and die.
The Japanese eat it.
You become a vegan.
It turns delicious!!!