Anise seed is called "Saaumph" (સાંફ) in Gujarati. It is commonly used in cooking and traditional medicine for its aromatic flavor and digestive properties. In addition to its culinary uses, it is often included in various sweet dishes and beverages.
Perunjeeragam in Tamil is anise seed
Anise seed in Telugu is called "Sompu సోంపు".
Kalunji is what black seed is called in Gujarati.
Flex seed is also called Linseed Seed and in Gujarati it is called alasi seed.
They would be called Anise seeds, they have a licorice taste to them.
aniseed calld in gujarati " suvadana"
અનિસુનાં બીજ... it is called as anusina bij..which are star shaped..
Tarragon can be substituted for anise seed. Another substitute can be fennel seed. Try a pinch of crushed fennel or anise seed as a substitute for a teaspoon of tarragon.
both
JEERA, as in e.g. jeera chicken or dhana/jeera which is a coriander seed/cumin seed spice mixture used in a lot of gujarati/indian cooking mixes.
The anise seed that should be planted in spring is a dicot, not a monocot.
An Anise Seed has been unknown to the History of Hamsters. I won't recommend you giving it to HamstersFor more Information, visit:www.hamsterownerswebs.webs.com