In the 1700s, much of the land farmed in the United States was located in the eastern colonies, particularly in regions like New England, the Mid-Atlantic, and the Southern colonies. Farmers cultivated crops such as tobacco, rice, indigo, corn, and wheat, with the Southern colonies focusing heavily on cash crops like tobacco and rice, often using enslaved labor. The fertile lands of the Ohio River Valley also began to be explored and settled during this period, setting the stage for westward expansion.
Yes it did dumb nit
Because more land could be farmed (apex)
According to the USDA's 2002 census of agriculture - 41.4% of US land is used for farming. Included in what is considered "farmed land" is land that is cropland, pasturland, woodland, and land in house lots, ponds, roads, wasteland etc. Of the 938.28 million acres that are included in the 41.4% farmland, 434.16 million acres are cropland (46.3% of farmland). Of the 434.16 million acres of cropland, 302.7 are harvested cropland. For the full accounting see http://www.ers.usda.gov/StateFacts/US.htm Answer submitted by Carrie - a librarian in Washington County Maryland.
what happened in the 1700s
Yes, there were schools in the 1700s
The most farmed land in the US is in..... the US! Did you mean in which state?
95% farmed
They fished, farmed and irrigated their land.
Nebraska has the largest percentage of farmed land in the United States.
they farmed land
The land enclosure in the 1600s and the 1700s resulted in larger farms.
Arable land.
About 14 percent is capable for being farmed.
Life on North Carolina was really good in the 1700s. They had good soil and fertile land that was good for farming. They farmed corns, squash, beans, rice, indigo and more things that were good for the people.
The Incas farmed basically on mountains, used as terraces. They mostly grew maize, or corn.
Tenant farmers
Farmers owned the land they farmed, and could keep what they earned. Sharecroppers farmed land owned by someone else, and kept part of the profits from the crop.