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What type of fish is known as hamachi?
Hamachi is commonly known as yellowtail fish, which is a type of fish found in the Pacific Ocean. It is prized for its mild and buttery flavor, often served in sushi restaurants.
What fish is called toro in sushi restaurants?
lion fish
Why do the Japanese eat puffer fish?
Japanese eat puffer fish, known as fugu, for its unique taste and texture. Despite being potentially lethal due to the presence of tetrodotoxin, the Japanese have strict regulations and licensed chefs who are trained to properly prepare the fish to remove toxic parts. It is considered a delicacy in Japan and is often served in specialized fugu restaurants.
What is the Common name of mud fish?
a mud skipper
What is gefilte fish made from?
Gefilte is made from ground fish, browned onions, cabbage, pepper, salt, and sometimes is served with horseradish when served on airplanes. The fish used for gefilte are usually Pike, Carp, Mullet, Nile Perch and Salmon.
What poisonous fish is served at restaurants?
Puffer fish are served at restaurants.
How is fish cooked in fast-food restaurants?
fish is precooked, breaded and fried in a factory, then freezed and shipped to fast food restaurants, where it is reheated and served to customers.
What to use a fish slice for?
Very thinly sliced raw fish is served is sushi restaurants. Sliced fish may also be breaded or battered and fried or baked.
Common fish served in Melbourne fish and chips?
The mostly commonly served fish in fish & chip shops in Melbourne is "flake", which is not a species of fish, but rather a term used to descibe the flesh from a number of species of small shark.
What type of fish is known as hamachi?
Hamachi is commonly known as yellowtail fish, which is a type of fish found in the Pacific Ocean. It is prized for its mild and buttery flavor, often served in sushi restaurants.
What do people fish for in South America?
Tilapia, for one. Much of the tilapia sold in grocery stores and served in restaurants in the U.S. comes from Chile.
What items are automatically served in Restaurants in Japan?
The only items I'm aware of that are typically automatically served in Japanese restaurants are oshibori (towel to wipe hands) and water. Sometimes tea may be served instead of water. Items such as chopsticks and small plates/bowls are usually already placed on the table for the customer, along with chopstick rests.In some rare cases, basic foods such as rice, tsukemono and miso soup may also be served upon arrival. However, it's more common for these to be included in a meal set (e.g. served with tonkatsu, or fish).
What is agnatha?
jawless fish. not very common today, but they were in the past.
Do people in Norway eat snails?
The Norwegians love seafood of all types. The most common type of octopus consumed in Norway is the curled octopus. They do not necessarily fish for it, but if they happen to catch one while catching lobster, then they will eat it.
What fish is called toro in sushi restaurants?
lion fish
What city in the Philippines can you find the milkfish?
Milkfish is a freshwater fish raised in fishponds in the rural areas. Within major cities of the Philippines, milkfish can be found in supermarkets or served in restaurants and fastfoods.
The lunchroom serves pizza every 4 days and fish sticks every 3 days if both were served today how many days can you expect to have them both the same day again?
12 days. 12 is the first common factor.
