Cows and hogs are slaughtered every day.
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A steer typically weighs around 1300 lbs at slaughter. Cows, on the other hand, can be any weight, depending on their frame size.
Baby hogs are called piglets.
A pig is related to other domesticated livestock animals like cows, sheep, and goats. They are also closely related to wild boars and other members of the Suidae family.
Cows (and all other specific types of cattle (bulls, heifers, calves, steers, etc.) are edible, provided they have been killed and quartered first. Cow meat is sold as beef and veal with the names of the various cuts being steak, ribs, tail, tripe, heart, liver, brisket, roasts, brain, head cheese, hamburger, sweet meats, prairie oysters, and others. In addition the milk produced by cows can be turned into av ariety of dairy products for human consumption.
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Iowa. Iowa, Illinois, Minnesota, North Carolina, and South Dakota lead in the slaughter of hogs
Yes it is
The USDA reports that in 1998, nearly 101.0 million commercial hogs were slaughtered
In some countries they do, but not in the US.
cuz ou know that Canada has proudy specail cows :)
people take the cows to a slaughter house and get the meat from them.
a couple billion.
A chute.
cows,hogs and
An abattoir or slaughter house.
because farmers raised hogs and dairy cows