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Can you use milk as a substitute for vegetable oil in a cake recipe?
Wiki User
∙ 15y ago
why not?? it serves the same purpose you can even use malai (the layer of cream type sbstance that comes of milk) instead of oil or butter
Wiki User
∙ 11y ago
Wiki User
∙ 15y agoi use applesauce in place of oil,cup for cup...comes out a more moist cake
Wiki User
∙ 14y agoyou should use both 1/2 cup of oil and eggs
Wiki User
∙ 12y agono no defintly not it turns out all wrong i definitly wouldnt try it again
hope that helps:)
Wiki User
∙ 10y agowell you can but not for baking
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Can you substitute buttermilk for milk in a blueberry muffin recipe?
Yes, we can substitute buttermilk for milk in recipe.
What is the vegetable substitute to milk to children?
soya
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Just substitute 1 egg with 2 to 3 tablespoons of milk=]
What can be used as a substitute for eggs when making a cake. What can be used as a substitute for milk when making a cake?
There are egg substitues that you can buy, otherwise oil sometimes works. Instead of milk, you can try soy milk or almond milk.
What is the cake recipe that calls for eagle brand milk pudding and a white cake mix?
egg milk and flour
Can you substitute milk chocolate for recipe that calls for unsweetened chocolate?
no
Can you substitute dark chocolate for milk chocolate in a cake?
Yes
A recipe for pumpkin pie without using cow milk?
substitute goat's milk or yogurt made from gaot's milk with your recipe (available at Whole Foods)
What can you use as a substitute for sour milk?
i add lemon juice or white vinegar to the milk in the recipe
What can you substitute for whole milk?
Evaporated milk mixed with equal parts water. Reconstituted powdered milk. Soy milk. There are probably others but it would depend on what you plan to use the milk for and why you want a substitute. If you just don't want the milk fat, use skim milk. If it's for a recipe where the milk fat is needed for the recipe to work, there might not be a substitute.
What can you substitute for eggs and milk for a cake mix?
Sesame Butter,Oil.
Can you substitute water for milk in a choc cake recipe?
You can probably get away with it. I would add 1 teaspoon of oil for each cup. Water tends to produce more of a crust on baked goods than milk.
